Golden Pearl in Nottingham Menu

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Golden Pearl in Nottingham has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Bombay Indian Brasserie offers many options including Zarda Rice and Egg Fried Rice. Pop-Inn Sandwich Bar includes a wide range like Scr. Egg on Toast or Fried Egg on Toast. El Yucateco Hot Sauce Red and El Yucateco Hot Sauce Green from . Tortilla offers Amores and Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil..

Nearby Sample Menus

Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
Penne with Meaty Tomato Sauce £9.95
- Penne with minced lamb cooked with onions, tomato, parsley and garlic.
Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
Filo Pastry Rolls with Feta (v) £6.00
- Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
Prawn Cocktail £6.00
- Classic-prawns with Marie Rose sauce and lettuce.
Tavuk Prenses £16.00
- Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.

Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
Whole Fried Mushrooms £3.45
Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
Spinach & Ricotta Cannelloni V Oven baked pasta tubes filled with baby spinach & Italian ricotta, a hint of pomodoro sauce & béchamel, finished with a light sprinkling of fresh parsley £9.90
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90

Pani Puri £5.00
Rice £2.00
Methi Paratha £3.50
Aloo Mattar + 2 Roti £6.50
Extra Roti £0.75
Lamb Biryani £8.50
Mooli Paratha £3.50
Pav Vada £3.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
£6.95
Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Corona £4.00
- 330ml.

Veggie Hot £5.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
Deal 2 £5.00
- 1 SFC, fries, donner & can.
Sheesh Chicken Tikka Mix £8.00
Ham & Cheese £4.00
Deal 6 £5.50
- Any single burger, fries, donner.
Mexican £6.50
- Cheese, tomato, onions & jalapeño.
New Yorker £7.50
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
Any 2 Large Pizzas £14.50

Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Cheese on Toast - the classic snack any time of the day £3.50
Mildred - smoked tofu, pesto and artichoke hearts £4.95
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Garlic Bread - with melted cheese £2.75
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Fred - smoked tofu, peppers and coriander mayo £4.95
Baked Cheesecake - see board for today’s flavour £3.50

Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
Fish Makhan Wala (N) (Mild) £12.95
- The perennial favourite of marinade and tilapia fish cooked in tomato gravy along with kasoori methi
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
King Prawn Tawa (Medium Spicy) £15.95
- King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Goan Fish Curry (Medium Spicy) £12.95
- This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Tandoori Chicken (Medium Spicy) £5.75
- The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.

Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
Skin-On Fries £2.49
Corona £5.99
- 710ml ABV% 4.2
Fanta £1.99
- 330ml
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
Coke Zero £1.99
- 330ml
Sprite £1.99
- 330ml

Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Coke Zero £2.85
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
£12.95
Bill's Pink Lemonade £3.75
Fried Halloumi Sticks £6.50
- with Bill's chutney.

Strathmore Sparkling Water £2.60
- 330ml Bt
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Strawberry Lemonade £2.50
- 500ml Bottle
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Onion Rings £3.00
- Beer battered crispy onion rings (V)
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Strathmore Still Water £2.60
- 330ml Bt

3 Cz Lemon Sponge £1.00
Pineapple & Mango £1.50
Brown Stew Chicken (Boneless) £6.00
Drinks From 50p
Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
3C'z Calypso Cabbage (Vege) £3.75
Vege Quorn Pieces £2.50