Golden Guinea Restaurant in Looe Menu

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Golden Guinea Restaurant in Looe has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Strawberry Cheesecake £2.50
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Garlic Bread with Cheese £3.50
- Cheese.
Onion Rings £2.80
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Mix Shish £10.90
- Lamb + chicken shish.
Free Choice £8.99
- Four toppings of your choice.
Chicken Fillet Burger Meal £5.90
- With chips and drink.

Jumbo Battered Sausage & Chips £5.50
Sausage £1.50
Double Sausage & Chips £5.00
Chicken Burger & Chips (Large) £5.00
Chicken Breast & Chips (Large) £8.00
Hot Dog (Large) £3.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Bacon Bap (Large) £3.00

Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
12oz gammon with chips, peas & fried egg £9.95
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Kid's battered cod (may contain bones) £5.50
Sliced Pork & Local Apple Chutney £8.00
Ham Salad £8.00
Bacon & Egg £4.50
Gargonelli with pesto £8.95

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Coleslaw £1.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50