Golden Dragon in Ipswich Menu

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Golden Dragon in Ipswich has no menu available, but can choose from many other options such as Stir Fry Fillet Beef Ho Fun or Phad Thai Noodles from Aqua Eight. KFC offers many options including and Diet Pepsi (1.5L Bottle). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Prosecco and Rose Provence from . Ask Central offers Istanbul Kebab and Bottle of Water.

Nearby Sample Menus

Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Espresso coffee single £1.65 / double £1.95
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Steamed spiced apple sponge, calvados custard £5
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Dressed roquette £2
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50

8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Bacon & Cheddar £6.25
Sausage & Onion £5.95
Red Wine & Dijon £2.45
Chips £1.95
Veggie Burger £6.95 / £4.95
Tuna & mayonnaise £4.85
Add Cheddar, Stilton, Brie or Bacon £1 each

Pot of Chilli Peppers £1.50
Chicken Donner Meat & Chips £5.50
Monster Absolutely Zero £1.50
Rio £1.00
- 0.33 L.
Potato Wedges £2.50
- Large southern fried.
Monster Hydro £1.50
Kids Drink Juice £0.60
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.

- choice of salad £1.95
Flapjack £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Seasonal vegetables, (see Blackboard) £2.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Creamed Mash £1.95