Golcar Patisserie in Huddersfield Menu

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Golcar Patisserie in Huddersfield has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Kings Balti Indian Takeaway offers many options including Sandford Orchards St Louis Dry Hopped Cider and Sandford Orchards Devon Red (GF). Zorbas Bar & Grill includes a wide range like Luganico Me Feta (GF) or Gemista Manitaria(GF). Dalstons Elderflower and Dalstons Fizzy Rhubarb from . The Courtyard offers Bamboo Gardens and Irn-Bru .33 L.

Nearby Sample Menus

Kulcha Naan Vegetable Naan. £2.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90

- CHICKEN / PRAWN / MEAT £4.60
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
fried banana £1.85
onion naan stuffed with onions £1.70
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
- VEGETABLE £4.40
stuffed naan stuffed with spiced mixed vegetables £1.40
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95

Donner, topped with donner (Single/Double) £4.00/£4.50
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Chicken Tikka Rogan Rosh £5.50
2pcs chicken + Chips £2.80
Donner (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Korma Sauce £3.00
Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Angel fish pie, buttered Savoy cabbage £12.95
Seasonal vegetables, (see Blackboard) £2.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.