George Hotel in Ipswich Menu

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George Hotel in Ipswich has no menu available, but can choose from many other options such as Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2 from Coast to Coast American Restaurant & Bar. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Express Kebab includes a wide range like Rio or Capri Sun. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Roast cashews & almonds £3.25
Black forest trifle £6
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Deben mussels in Madeira & sorrel velouté, frites £11
House green salad or crushed minted peas £3 each

Calamari - Served with a salad garnish £5.95
Brie & Cranberry £5.65
Brie & Cranberry £5.75
Chilli - Served with rice or wedges £9.45 / £5.95
Coronation Chicken £4.85
Whitebait - Served with a salad garnish £5.95
Lasagne - Served with salad & garlic bread £9.45
Brie & Bacon £5.95

Cherry Coca Cola £1.00
- 0.33 L.
Pepperoni Pizza £8.00
- Pepperoni.
Mixed Donner Meat & Chips £5.50
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Hawaiian Pizza £5.50
- Ham & pineapple.
Chips with Grated Cheese £2.60
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Seasonal vegetables, (see Blackboard) £2.25
Angel fish pie, buttered Savoy cabbage £12.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Potato wedges, spiced tomato relish £3.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75