Frederic Robinson in Ipswich Menu

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Frederic Robinson in Ipswich has no menu available, but can choose from many other options such as King Prawn or Lamb from Dhaka. Istanbul Kebab offers many options including Bottle of Water and Ayran Can. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers KFC and .

Nearby Sample Menus

served with organic, crusty bread -
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Seared scallops, roast artichoke & bacon salad £8
Battered fish of the day, frites & crushed minted peas £mp
Dark chocolate fondant, mint ice cream £6.50
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Spatchcock poussin, sweet lemon & thyme glaze £13
Pot of tea for one £1.85

Chilli - Served with rice or wedges £9.45 / £5.95
Liqueur Coffee £4.10
Chicken Ceasar Salad £8.95
Brie & Cranberry £5.65
Ham & Cheddar £4.85
Cajun Chicken Salad £8.95
Ham & Cheddar £5.95
Red Wine & Mushroom £2.45

Dr Pepper £1.00
- 0.33 L.
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Quarter Pounder Meal £4.80
7-Up £1.00
Scampi (8) £3.20
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Monster Absolutely Zero £1.50
Chips £1.50

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- choice of salad £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Rocket and parmesan salad £4.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Courgette Frites £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45