Four Winds Inn in Falmouth Menu

Are you the owner? Manage this listing for free.

Four Winds Inn in Falmouth has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Kessells Kitchen includes a wide range like Homemade Cheesecake (Per Slice) or Prawn. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Diet Coca-Cola £1.20
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Box of Chilli Peppers £1.50
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard

Pea Fritters £2.00
Cornish Crab Cakes £2.50
Onion Rings (6 Pieces) £2.50
Saveloys (Each) £2.00
Chicken Breast £5.00
Chicken Wrap £5.00
Chicken Burger £4.00
Haddock £7.00

Homemade hummus, roast pepper & semi blush tomatoes £8.50
Pesto mushroom with grilled goats cheese £9.95
Sausage & Egg £4.50
Ham Salad £8.00
Dips: Sweet Chilli, BBQ 50p
Steak, mushroom & onion £9.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Gargonelli with pesto £8.95

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Canneloni £4.50
Sweet Chilli, 1000 Island Sauce 50p
Chicken Nuggets (with Fries & Salad) £3.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Creamy Garlic Mushrooms £2.50
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00