Fountain Inn in St Austell Menu

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Fountain Inn in St Austell has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
Beefy One £7.99
- Red onion, mushroom and beef.
Chicken Strips (6) £4.00
Chicken Strip Wrap £6.00
Veggie Burger £3.60
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.

Jumbo Sausage £3.00
Roll & Butter £1.00
Double Fishcake & Chips £5.00
Spring Roll £2.50
Battered Mars Bar £2.00
Chicken Burger £4.00
Seafood Panko Prawns & Dip £6.00
Veggie Burger £3.90

Wedges £5.00
Nachos (ideal for a main or for 2 to share) £8.50
Kid's battered cod (may contain bones) £5.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Grilled chicken £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Ham Salad £8.00
Beans on Toast £4.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Cheesy Chips £1.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vienetta - Ask for flavours £2.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Coleslaw £1.00
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50