Fortune Inn in Haverhill Menu

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Fortune Inn in Haverhill has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron. Dhaka offers many options including King Prawn and Lamb. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Rekorderlig Strawberry & lime and Corona 330ml ABV% 4.2 from . Coast to Coast American Restaurant & Bar offers Amigos and Jarritos (Mexican Soft Drinks).

Nearby Sample Menus

Pear tarte tatin, mulled wine ice cream £6.50
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
served with frites or dauphinoise potatoes & house gr een salad -
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Chicken £4.65
Whitebait - Served with a salad garnish £5.95
Double your burger £1.50
Brie & Bacon £6.25
Hot Chocolate £2.35
Add Cheddar, Stilton, Brie or Bacon £1 each
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Sausage & Onion £5.95

Kids 1 Piece Chicken £3.50
Coca-Cola Zero £1.00
- 0.33 L.
Rio £1.00
- 0.33 L.
Ribena £0.60
Mineral Water £1.00
- 500 ml.
Quarter Pounder Meal £4.80
Hawaiian Pizza £5.50
- Ham & pineapple.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- -
Seasonal vegetables, (see Blackboard) £2.25

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Blueberry & white chocolate cheesecake £5.50
Mixed Salad £2.75
Fresh home-made chips £2.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Courgette Frites £2.75