Fodders Restaurant in Truro Menu

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Fodders Restaurant in Truro has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Pizza Express includes a wide range like Prosecco or Rose Provence. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Chilli £0.35
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Lamb Kofte with Rice £10.90
Cheesy Chips £3.70
- Contains milk. Size (large)
Beefy One £7.99
- Red onion, mushroom and beef.
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.

Saveloy & Chips £5.00
Jumbo Battered Sausage & Chips £5.50
Chips £3.00
Steak & Kidney Pie £4.00
Spring Roll £2.50
Bacon Bap (Large) £3.00
Pea Fritters £2.00
Potato Fritters (5 Pieces) £2.50

Steak, mushroom & onion £9.50
Steak Burger £8.00
Beans on Toast £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Ham Salad £8.00
Bacon £4.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Grilled chicken £8.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Pasta Salad £2.20
Mineral Water 60p
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Tomato Garlic Mushrooms £2.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00