Ferry Boat Inn in Falmouth Menu

Are you the owner? Manage this listing for free.

Ferry Boat Inn in Falmouth has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Doner Roll £3.60
Cheeseburger With Chips and Drink £4.90
Free Choice £8.99
- Four toppings of your choice.
Lamb Shish with Rice £11.90
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
Donner Kebab £6.50
- Cooked on an upright spit.
Water £1.00

Surf & Turf with Chips £5.00
Steak & Kidney Pie £4.00
Jumbo Sausage & Chips £5.00
Chicken Nuggets (8 Pieces) £4.00
Panko Prawns £6.00
Potato Fritters (5 Pieces) £2.50
Cod Roe £2.00
Gravy £1.50

Scrambled Egg on Toast £4.50
Steak, mushroom & onion £9.50
Vegetarian Sausage £4.00
Onion Rings £4.50
Lamb & mint £8.00
Sliced Pork & Local Apple Chutney £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Carbonara - Cream, Ham, Mushrooms £5.00
Garlic & Herbs, BBQ, Relish 50p
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Cheesy Chips £1.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chilli-con-carne (with fries) £4.00
Ketchup, Pizza Sauce 50p
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50