Falmouth Labour Club in Falmouth Menu

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Falmouth Labour Club in Falmouth has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Kings Head offers many options including Baileys Coffee and Irish Coffee. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Jalapeno Cream Cheese (6) £4.00
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Spicy Bean Burger Meal £5.90
- With chips and drink.
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.

Haddock £7.00
Chicken Breast & Chips (Large) £8.00
Saveloys (Each) £2.00
Chicken Breast £5.00
10 Garlic Mushrooms & Dip £4.00
Crab Cakes £2.50
Veggie Burger £3.90
Burger £3.90
- Served with salad & cheese.

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Grilled chicken £8.00
4oz Kid's Burger, served in a flavored bap £5.50
Beans on Toast £4.00
Vegetarian Sausage & Egg £4.50
Sausage £4.00
Steak, mushroom & onion £9.50
Bacon £4.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Greek (feta) Salad £2.20
Arabiata - Tomato, Garlic, Chillies £5.00
Tuna Salad £2.20
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Strawberry Cheese Cake £1.50