Express Kebabs in Ipswich Menu

Are you the owner? Manage this listing for free.

Express Kebabs in Ipswich has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy from . Tao offers Carluccio's Bury St Edmunds and Coke Zero.

Nearby Sample Menus

Devilled whitebait, lemon mayo £5.50
Pot of tea for one £1.85
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Espresso coffee single £1.65 / double £1.95
Veal escalope, Cumberland sauce £14
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Smoked chicken rillettes, sweet & sour chutney £6
Black forest trifle £6

Smoked Salmon £5.25
Cajun Chicken Salad £8.95
Ham Egg & Chips £7.25 / £4.95
Ham & Cheddar £5.65
Chicken £4.65
Cheesy Chips £2.95
Brie & Bacon £6.25
Stilton & Ham £5.85

Nuggets (8) £3.20
Lucozade Sport 500ml £1.50
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Salad £1.00
Monster Hybrid £1.50
Monster The Doctor £1.50
Irn Bru £1.00
Chicken Burger Meal £4.80

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Provencale – Served with gambas tomato & basil sauce £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mixed Salad £2.75