Enterprise Inns Plc in Falmouth Menu

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Enterprise Inns Plc in Falmouth has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

Hot Wings £3.50
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Chicken Strip Wrap £6.00
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat

Calamari (12) & Dip £6.00
Chicken Breast £5.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Battered Mars Bar £2.00
Onion Rings (6 Pieces) £2.50
Haddock £7.00
Scampi (12 Pieces) £6.50
Cod Bites & Chips £8.00

Bacon £4.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Cheesy Chips £4.50
Sliced Pork & Local Apple Chutney £8.00
Sausage £4.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Dips: Sweet Chilli, BBQ 50p

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50