East and West Ardsley Social Club in Wakefield Menu -

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East and West Ardsley Social Club in Wakefield has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Magners Cider 330ml and Peroni (Italy) 330ml from . The Olive offers Chicken Cottage and Mineral Water.

Nearby Sample Menus

Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90

vindaloo very hot with black pepper, lemon & ginger -
stuffed paratha stuffed with a spiced vegetable filling £1.40
- VEGETABLE £4.40
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50

Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Chicken Tikka £2.50
Meat £5.50
Mushroom Masala £5.00

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Garlic ciabatta £2.95
Buttered new potatoes £2.25
Seasonal vegetables, (see Blackboard) £2.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Rocket and parmesan salad £4.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.