Drizzle Delicatessen in Ipswich Menu

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Drizzle Delicatessen in Ipswich has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Kings Head offers many options including Baileys Coffee and Irish Coffee. Aqua Eight includes a wide range like Stir Fry Fillet Beef Ho Fun or Phad Thai Noodles. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Smoked chicken rillettes, sweet & sour chutney £6
Hazelnut praline crème brulee £5
Cappuccino £2.30
Pear tarte tatin, mulled wine ice cream £6.50
Roast cashews & almonds £3.25
Espresso coffee single £1.65 / double £1.95
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60

Calamari - Served with a salad garnish £5.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Brie & Cranberry £5.65
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Beans & Cheese £5.25
Chicken £4.65
Cajun Chicken & Hot Salsa £5.95
Cajun Chicken & Hot Salsa £6.25

Lucozade Sport 500ml £1.50
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Create Your Own Pizza £5.50
Punch Monster £1.50
Monster Ultra Sunrise £1.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Salad £1.00
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Buttered new potatoes £2.25
Potato wedges, spiced tomato relish £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Treacle Tart served with vanilla ice cream £5.25
Creamed Mash £1.95
French Beans £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
Home made sorbets £4.50
Provencal tomato salad £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90