Divan Restaurant in Borehamwood Menu

 Mezeler - Cold Starters

• Marinated Olives (V) £2.60
• Humus (V) £5.20
  • Mashed chickpeas mixed with sesame seed, oil, garlic and lemon juice.
• Antep Ezmesi (V) £5.20
  • Fine diced tomato, red peppers, onions, parsley and olive oil.
• Tarama Salad £5.20
  • Fresh smoked cod roe paste with oil and lemon juice.
• Cacik (V) £5.20
  • Dice cucumber with garlic and yoghurt.
• Ali Nazik (V) £5.50
  • Charcoal grilled aubergine prepared with yoghurt and garlic.
• Ispanak Tarator (V) £5.20
  • Pureed baby spinach leaves in yoghurt with a touch of garlic and olive oil.
• Saksuka (V) £5.20
  • Fried cubes of aubergine in olive oil with tomato, green peppers and garlic.
• Kisir (V) £5.20
  • A mixture of crushed wheat, tomato puree, diced green peppers, olive oil and lemon juice.
• Imam Bayildi (V) £7.80
  • Aubergines stuffed with onions, tomatoes, peppers and garlic in olive oil.
• Zeytinyagli Yaprak Sarma (V) £5.20
  • Vine leaves stuffed with rice, raisins, pine nuts, lemon juice and olive oil.
• Karides Kokteyl £9.95
  • King prawns cocktail.
• Patlican Salata (V) £5.95
  • Chargrilled aubergines smashed with garlic, olive oil and lemon juice, served cold.
• Mixed Cold Platter £13.00

 Ara Sicaklar - Warm Starters

• Kalamar Tava £7.50
  • Fried squid served with tartare sauce.
• Ciger Tava £7.50
  • Fresh lamb liver served with sliced onions and chilli flakes.
• Sigara Boregi (V) £5.95
  • Deep fried pastry rolls stuffed with soft feta cheese and parsley.
• Hellim (V) £5.95
  • Cyprus haloumi cheese chargrilled.
• Pastirmali Pacanga Boregi £5.95
  • Pastry stuffed with Turkish pastrami.
• Icli Kofte £6.50
  • Deep fried kofte rolled with bread crumbs and nuts.
• Sucuk Izgara £5.95
  • Spicy Turkish sausage.
• Kasarli Izgara Mantar (V) £5.50
  • Chargrilled mushrooms with cheddar cheese.
• Karides Tava £9.95
  • King prawns cooked with garlic and butter sauce.
• Mucver (V) £5.95
  • Grated courgettes combined with eggs, fresh dill and seasoned flour, shallow fried.
• Falafel (V) £5.95
  • Shallow fried chickpeas, parsley, onion, coriander pales, served with humus.

 Salads

• Coban Salata (V) £5.70
  • Freshly diced cucumber, onion, pepper with grated fetta cheese olives dressed in olive oil & lemon juice.
• Gobek Salata (V) £5.70
  • Iceberg, tomato, cucumber with grated fetta cheese, lemon and olive oil dressing.
• Nar Eksili Karisik Salata (V) £5.70
  • Very fine diced tomato, cucumber, green pepper, onion served with pomegranate syrup.
• Gavurdagi Salata (V) £5.70
  • Fine diced tomato, cucumber, green pepper, onion, walnut served with spicy herbs and pomegranate syrup.

 Vegetarian Dishes

• Mantar Sote (V) £11.70
  • Pan fried mushrooms, onion, peppers in a special tomato sauce served with rice.
• Mucver (V) £12.00
  • Grated courgettes, feta cheese, onions, egg, flour & parsley browned & shallow fried, served with cacik & salad.
• Falafel (V) £11.70
  • Shallow fried chickpeas, parsley, onion, coriander pales, served with humus & salad.
• Izgara Sebze (V) £11.70
  • Grilled vegetables served with tomato sauce & rice.
• Imam Bayildi (V) £11.70
  • Aubergine stuffed with onion, tomato, pepper and garlic in olive oil served with rice.
• Sebze Tava (V) £11.70
  • Pan fry mushroom, onion, pepper, tomato, broccili, cauliflower in tomato sauce and rice.

 Lamb Dishes (Ana Yemekler - Main Courses)

• Doner £10.90
  • Dish of specially prepared lamb, served with bread & salad.
• Kuzu Sis £12.40
  • Marinated cubes of lamb chargrilled on a skewer, served with bread & salad.
• Mix Sis £12.40
  • Marinated cubes of chicken breast, tender cubes of leg of lamb, chargrilled on a skewer and served with bread & salad.
• Adana Kebab £10.90
  • Skewered spicy minced meat chargrilled, served with bread & salad.
• Izgara Kofte £10.90
  • Specially prepared minced lamb served with bread & salad.
• Kuzu Pirzola £17.00
  • Chargrilled lamb cutlets served with bread & salad.
• Lamb Ribs £13.50
  • Chargrilled lamb spare ribs served with bread & salad.
• Beyti Kebab £11.70
  • Minced meat with special herbs and pistachio rolled yufka bread served with yoghurt and butter sauce.
• Karisik Izgara £18.70
  • Selection of grills served with bread & salad.
• Incik/Kleftiko £17.00
  • Baked leg (shank) of lamb in light homemade tomato sauce with potatoes, carrots, peppers, onion, celery and bay leaves & pilav rice.
• Ciger Tava £10.90
  • Fresh lamb's liver served with mixed salad.
• Kuzu Tava £12.40
  • Pan fry lamb with mushroom, onion, peppers in a special tomato sauce served with pilav rice.
• Ali Nazik Kebab £12.95
  • Chargrilled minced lamb with aubergine puree in garic yoghurt and butter sauce.
• Iskender £12.40
  • Lamb doner served on a lay of Turkish pide bread with special homemade sauce and yoghurt cooked in oven.
• Yogurtlu Kuzu Sis £12.40
  • Chargrilled lamb on a lay of Turkish pide bread with special homemade sauce and yoghurt cooked in oven.
• Yogurtlu Adana £12.40
  • Chargrilled spicy minced lamb on a lay of Turkish pide bread with special homemade tomato sauces, yoghurt and butter sauce.
• Musakka £13.50
  • Layers of aubergine, potatoes, vegetables, cheddar cheese and minced meat served with salad.
• Divan Kofte £11.70
  • Specially prepared minced lamb with tomato sauce, butter and served with pilav rice.

 Chicken Dishes

• Divan's Tavuk Izgara £10.90
  • Specially prepared boneless chicken leg grilled over charcoal served with bread & salad.
• Tavuk Doner Izgara £10.90
  • Marinated sliced grilled chicken served with bread & salad.
• Tavuk Sis £12.40
  • Marinated cubes of chicken breast chargrilled and served with bread & salad.
• Tavuk Kanat £10.90
  • Chargrilled chicken wings served with bread & salad.
• Tavuk Tava £12.40
  • Pan fry chicken served with mushroom, onion, pepper, special tomato sauce & pilav rice.
• Yogurtlu Tavuk £12.40
  • Chargrilled cubes of chicken breast on a lay of pide bread with yoghurt and butter sauce.

 Fish Dishes

• Somon Izgara £13.95
  • Chargrilled fillet salmon served with bread & salad.
• Jumbo Karides Feslegen ve Sarimsak Sos £16.00
  • King prawns with garlic butter, served with bread & salad.
• Levrek Izgara £14.70
  • Chargrilled seabass served with bread & salad.

 Side Orders

• Fries £3.25
• Bulgur Rice £3.00
• Pilav Rice £3.00
• Grilled Mushroom £3.50
• Grilled Pepper £3.50
• Grilled Onion £3.50
• Grill Tomato £3.50

2 Shenley Road, Borehamwood, Hertfordshire, WD61DL ,

Borehamwood Restaurants

• Borehamwood Turkish Menus

Hertfordshire Restaurants

• Hertfordshire Turkish Menus

East of England Restaurants

• East of England Turkish Menus