Dynasty in Borehamwood Menu

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Dynasty in Borehamwood has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. TGI Fridays offers many options including Appletiser and Strathmore Water. Raj Of India includes a wide range like Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Pizza Express Restaurants and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Funghi £11.50
- With mozzarella, tomato and mushrooms.
Pinot Grigio delle Venezie £19.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.

S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Won Ton Soup £3.30
Chicken with Mushroom £5.20
Sea Spiced King Prawn £6.70
- Spicy.
Szechuan King Prawn £6.70
- Spicy.
Deep Fried Spare Ribs with Pepper Salt and Chilli £5.50
- Spicy.
Curry Sauce £1.90
Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.

Chicken Tikka £5.55
Onion Bhajee £2.30
Lamb Tikka £6.95
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Keema Naan Stuffed with spiced minced meat £2.40
Chana Massala (Chick Peas) £2.55
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Lamb Tikka £6.95

Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Bombay Aloo £4.25
- Potato.
Korai King Prawn (Medium) £11.95
- Cooked in a richly spiced sauce with peppers, tomato & onion.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.

Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Halloumi Fries £4.95
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Greek Dip Platter £10.95
- V.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Pear £2.75