Dicky T's in Cambridge Menu

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Dicky T's in Cambridge has no menu available, but can choose from many other options such as Ginger Sachet or Soy Sauce Sachet from Wasabi Sushi & Bento. Snappy Tomato Pizza offers many options including Pepsi (1.5L) and 7-Up (1.5L). Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers Wildwood and Prosecco.

Nearby Sample Menus

Ham and Cheddar Croissant £2.85
Strawberry (1 Litre) £17.00
Coconut £4.85
Banana & Caramel £7.25
Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
Lemonaid (Blood Orange) £2.85
Banana £4.85
Salted Caramel and Chocolate Tart £3.95

Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Pitta Bread (V) £2.00
Shtetha Laham £14.50
- Slow cooked lamb in a tomato sauce with paprika, garlic, chilli and flat leaf parsley with chickpeas and potatoes, with bread or rice.
Kemiette (VO) £7.50
- Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Marinated Kalamata Olives (V) £2.50
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.

The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Coca Cola Icon 330ml £3.25
Stump Jump Chardonnay £21.95
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Rekordelig Pear 500ml £5.25
Cashew Later (V)(VG) £12.95
- Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.

Kung Po Chicken in Cantonese Style £7.50
San Andre Merlot, Chile Bottle £15.50
Coconut Milk £2.70
Beef with Oyster Sauce £7.90
Hot & Spicy Whole Crab £15.80
Crispy Cereal King Prawn £9.65
Spring Rolls £4.60
Fried Tofu with Ginger & Spring Onion £7.20

Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Banana Leaf Special Biryani £13.99
- An aromatic of flavoured rice cooked with mutton, chicken and prawns.
Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Fried Chicken £10.99
- Fried chicken with onion, garlic, ginger and authentic spice mix.
Lamb Curry £11.99
- Lamb marinated in South Indian spices and cooked in a spicy tomato sauce.