Deli Central in Wakefield Menu

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Deli Central in Wakefield has no menu available, but can choose from many other options such as Lipton Iced Tea or Water 500ml from Barburrito Headrow Leeds. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Gala Casino Leeds includes a wide range like Britvic Tonic 200ml or London Essence Ginger Ale 200ml. Pepsi 0.33L and Prawn Omelette from . Bengal Spice offers City Pizza and Ben Shaws - Dandelion & Burdock (Can).

Nearby Sample Menus

Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Mushroom Jalfrezi £8.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -

- KING PRAWN £3.15
tandoori murghi masala cooked with minced meat & boiled egg £5.75
- KING PRAWN £6.45
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
pathia sour & hot with garlic, onions, pepper & tomato puri -
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50

Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Vegetable Rice £2.00
Aloo Mattar, potato & peas £5.00
Aloo & Chana £3.00
Keema Naan £2.20
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mushroom Pakora £2.50

Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Mixed leaf salad £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Sparkling Water 500ml £1.95
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Spring Water 500ml £1.95
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.