Dal Maestro in Eastbourne Menu

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Dal Maestro in Eastbourne has no menu available, but can choose from many other options such as Water (500ml) or Orangina (420ml) from Billie's Cafe. Namul offers many options including Ginger Tea and Corn Tea. Curry Mahal Tandoori includes a wide range like French Fried Chicken or Cold Chicken Salad. Chips and Pineapple Fritters from . You's offers Temptation and Home-made soup of the day (V) Always home-made and always vegetarian – served with fresh artisan bread & butter.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.

Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Topside of Beef and Horseradish £5.95
Mussels Greek - Ouzo & Cream Sauce -
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Mussels Caribbean - Coconut and Cream -
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Brixham Crab £6.95

Chicken with Szechuan Style (Hot) £7.90
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50
King Prawns Chop Suey £9.50
Tom Yum Soup £4.50
Grilled Dumplings £6.50
You's Special Chop Suey £9.50
Won Ton Soup £4.50
Beef with Tomato £11.90

Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.