Curry House in St Ives (Cambridgeshire) Menu

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Curry House in St Ives (Cambridgeshire) has no menu available, but can choose from many other options such as Pepsi (Classic Drinks) or Ballygowan Water (Sugar-Free Drinks) from Papa John's. Pizza Santino offers many options including Mineral Water and Pepsi Max (0.33Ltr). Varsity Restaurant includes a wide range like Spinach & Rocket Leaves or Super Food Salad. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers Snappy Tomato Pizza and Pepsi (1.5L).

Nearby Sample Menus

Banana Flapjack £3.75
- Banana flavoured flapjack base topped with luxury caramel and dried bananas.
Ham & Cheddar Croissant £2.85
Home Made Chocolate Truffles £1.50
Lemon & Lime (1/2 Litre) £10.00
Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
Stracciatella (1 Litre) £17.00
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.

Double Expresso £2.00
Yorkshire pudding £1.00
Carlsberg Export £3.75
Sirloin Steak with hand-cut chips, onion rings, salad & green peppercorn sauce £19.95
Venison carpaccio, capers, watercress, confit garlic & truffle oil £6.50
Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95
Beef & Guiness pie with mash, seasonal greens £13.50
Passion Fruit creme brulee £5.95

Fish Finger Bap £5.00
Scampi and Chips £12.00
- Whole tail scampi with chips & tartare sauce.
Monkfish Tail £16.50
Haddock £11.00
Fish and Chips £6.00
Purbeck Ice Cream Pot (125ml) £2.00
Sweet Potato Fries (GF) £3.00
Loaded Fries £6.00

Falafel £7.79
- Handmade spiced chickpea balls in pitta with tzatziki and hummus.
Bacon Burger £6.94
- Bacon, cheese, mayo, relish, lettuce and onions.
Veggie Burger £6.37
- Tzatziki, relish, lettuce and onions.
Feta Kebab £5.52
- Served in pitta with tzatziki and salad.
Gravy £0.99
Pastrouma £7.93
- Spicy beef sausages.
Cod and Chips £9.20
Chicken Burger £4.81
- Mayo, relish, lettuce and onions.

Tandoori Fish £13.95
- Fish of the day cooked in clay oven with specially marinated spices. (Sea bass, sea bream or salmon).
Konchu Porichathu £6.50
- King prawns seasoned with spices and marinated in a specially prepared ginger garlic and black pepper paste and deep fried.
Chicken Calicut £7.95
- Cubes of chicken breast cooked in coriander, garlic, blanched tomato and sautéed with finely chopped onions, green chilli, fennel, capsicum and finished with roasted masala.
Seafood Varaval £6.95
- A mixture of seafood items cooked in a spicy manner.
Vegetable Stew £5.95
- Mixed vegetable cooked in fresh coconut milk with finely chopped ginger, garlic and flavoured with cinnamon and cardamom.
King Prawn Malabar £9.95
- King Prawns in a roasted coconut milk base with tomatoes, spices and curry leaves.
Mushroom Fried Rice £3.95
Lamb Cheera Curry £8.50
- Lamb cooked with spinach along with a thick paste of tomato, cinnamon, garlic, onion, mustard and aromatic spices.