Craegmoor in Penzance Menu

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Craegmoor in Penzance has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Nemos offers many options including Battered Mars Bar and Roll & Butter. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Chicken Strips (3) With Chips and Drink £5.50
Rice £2.00
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Halloumi Wrap £5.50
- V.
Hot Wings £3.50
Fish Fingers (5) With Chips and Drink £4.90
Mix Shish £10.90
- Lamb + chicken shish.
Cherry Coke £1.20

Jumbo Sausage £3.00
Double Sausage & Chips £5.00
Bacon Bap (Large) £3.00
Jumbo Sausage & Chips £5.00
Chicken Burger & Chips (Large) £5.00
Fishcake £2.00
Seafood Panko Prawns & Dip £6.00
Spring Roll £2.50

Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
4oz Kid's Burger, served in a flavored bap £5.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Gargonelli with pancetta £8.95
Sausage & Egg £4.50
Sliced Pork & Local Apple Chutney £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Strawberry Cheese Cake £1.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Canneloni £4.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne (with fries) £4.00
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50