Courage in Nottingham Menu

Courage in Nottingham has no menu available, but can choose from many other options such as Rose Wine - Blush Zinfandel (California) or Red Wine - Merlot – (Chile) from Noodle King Restaurant. Tamatanga offers many options including and . Caribbean Catering and Cuisine 3C includes a wide range like Add Custard or 3 Cz Carrot Cake. Mango Shake and Lassi from . Maharaj sweets restaurant offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

  • New Potatoes (v) £2.95
  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Grilled Halloumi (v) £7.00
    • Grilled Cyprus cheese.
  • Lamb Musakka £16.00
    • Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • French Fries £3.45
  • Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
  • Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
  • Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
  • Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
  • Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
  • Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90
  • Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90
  • Samosa Chaat £5.00
  • Lamb Bhuna £8.95
  • Idli Sambar (4 Idli) £6.50
  • Tiffin/Thali £8.00
    • 1 daily special curry, 4 roti, 1 daal, 1 rice.
  • Chole Bhature £6.50
  • Ras Malai (4) £4.99
  • Chicken Tikka Biryani £8.00
  • Chicken Bhuna £8.50
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • 3 Cz Carrot Cake £1.00
  • Jerk Chicken (Boneless) £3.75
  • Chicken Bites £2.50
  • Fried Dumpling 50p
  • Fish Bites £2.50
  • Cake & custard £1.00
  • Add Custard 60p
  • Fish bites £3.50
  • Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
  • Winston - roasted vegetables and hummus £4.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Ice Cream - please ask for today’s selection £2.75
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Deal 10 £6.50
    • Any small pizza with 3 toppings, fries & can.
  • Peri Peri Pizza £8.50
    • Peri peri sauce, jalapeños, tandoori chicken & green peppers.
  • Chicken Kebab Chips on Naan £6.50
  • Deal 9 £4.50
    • 6pcs spicy wings, fries & can.
  • Any 2 Small Pizzas £9.50
  • Meat Feast £10.00
    • Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
  • Tray of Chicken Meat £6.50
  • Pakora Portion £3.00
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Salsa Pot £0.49
  • Corona £3.99
    • 330ml ABV% 4.2
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Pan Fried Chicken with Wild Mushrooms £13.95
    • Chicken breast with herbed mashed potatoes, long stem broccoli and a creamy wild mushroom sauce.
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Chicken and Sesame Dumplings £6.25
    • with Bill's spicy chutney
  • Long Stem Broccoli (VG) £3.75
    • with sugar snap peas & mixed seeds
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Coke £2.85
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Soda Folk Cream Soda £2.90
    • 330ml Can
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Coke Zero £1.50
    • 330ml Can
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Salmon Tikka (Medium Spicy) £7.25
    • Chunks of pink Scottish salmon matured in a rich spicy marinated, fennel, ginger, race of mustard oil and roosted in the tandoor.
  • Mixed Green Salad £3.25
  • Onion Salad £2.25
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Channa Masala (Medium Spicy) £7.95
    • Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Chips £2.25
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
Courage

Courage

location

Address

Unit G8 F 4 The The Corner House, Burton Street, Nottingham, Nottinghamshire, NG14DB ,

phone

Phone

01159474260

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit G8 F 4 The The Corner House, Burton Street, Nottingham, Nottinghamshire, NG14DB ,
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