Costa in Borehamwood Menu

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Costa in Borehamwood has no menu available, but can choose from many other options such as Fiol Prosecco, Glera, Italy NV or Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV from The Bishop's Cave. American Crispy Chicken Takeaway Restaurant offers many options including Garlic Base and BBQ Base. Nando's includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Tomato Salad £6.50
- With red onion.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Sprite £1.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.

Kung Po Squid £6.70
- Spicy.
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.
Mixed Vegetable Soup £2.60
- Vegetarian.
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Deep Fried King Prawn With Pepper and Salt £6.70
Chicken with Oyster Sauce £5.20
Squid in Satay Sauce £6.70
- Spicy.

Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Lamb Tikka £6.95
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Passanda Lamb £6.95
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Vegetable Rice £2.65
Garlic Naan £2.40

Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Cucumber Raitha £2.25
- Yoghurt based dip.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.

Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Peach £2.75
Pain Au Raisin £2.45
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Freshly Squeezed OJ £3.75