Cock Inn in Ipswich Menu

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Cock Inn in Ipswich has no menu available, but can choose from many other options such as For Four Persons 四人套餐 or For Three Persons 三人套餐 from East Ocean. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Edward's Bar and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.

Nearby Sample Menus

Cappuccino £2.30
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
served with frites or dauphinoise potatoes & house gr een salad -
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Slow roast pork with beetroot salad £6.50
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop

Chilli - Served with rice or wedges £9.45 / £5.95
Ham & Stilton £5.85
Chicken Ceasar Salad £8.95
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Coronation Chicken £4.85
Chips £1.95
Lasagne - Served with salad & garlic bread £9.45

Chicken Wrap Meal £5.80
- Chips & a drink.
Chicken & Chips Meal £3.50
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Pita Bread £0.50
Hawaiian Pizza £9.50
- Ham & pineapple.
Coleslaw £1.50
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Relentless Passion Punch £1.50

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Angel fish pie, buttered Savoy cabbage £12.95
Rocket and parmesan salad £4.50
Potato wedges, spiced tomato relish £3.95
Buttered new potatoes £2.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Courgette Frites £2.75
Mixed Salad £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Treacle Tart served with vanilla ice cream £5.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00