Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Chicken and Bacon Sandwich
Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Sausage Breakfast Baguette
Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Cream Finger Doughnut
Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Belgian Chocolate Chunks Shortbread Biscuits
All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Tuna and Cucumber Sandwich
Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Fruit Medley
Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
Veggie Breakfast Box V
Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
Beef Massaman curry with potato, peanuts and onion cooked in coconut milk, garnished with crispy fried red onion, with a mild, aromatic herbs and smooth taste.
Grilled Lamb Chops £8.95
Char-grilled lamb chops marinated in ground pepper and herbs served on a sizzler with special spicy dried chilli sauce.
Panang Curry (Moderately Spicy) £10.95
Chicken cooked in red panang paste and coconut cream, garnished with kaffir lime leaves and red chilli.
Steamed Sticky Thai Glutinous Rice £3.25
Green Curry Mixed Vegetables (Moderately Spicy) £8.95
Mixed vegetables cooked in green curry and coconut milk.
Chicken with Sweet and Sour Tamarind Sauce £10.95
Grilled marinated chicken with herbs, topped with sweet and sour tamarind sauce, garnished with roasted chilli.
Chicken with Fresh Ginger and Black Bean £10.95
Stir-fried chicken with fresh ginger, onion, spring onion, peppers in soya and black bean sauce.
Thai Edge Special (3 Course Meal) £70.00
Mixed starters (Grilled king prawns, salmon satays, fish cakes, vegetable spring rolls and chicken satays served with a selection of our dipping sauces.) Soup- Tom yum tiger prawns, chicken or mixed vegetables (spicy) Main course - Chicken in teriyaki sauce, 4 season roasted duck in red curry (moderately spicy), tiger prawns in choo chee curry (moderately spicy), grilled sea bass fillet wrapped in banana leaf, coconut rice.
Same as fuji beef men but using udon for the people that prefer thick white noodles.
Crab-Tempura £7.80
Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Chilli Yasai Soba (V) £8.95
Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Spicy Tofu and Vegetable Men (V) £9.95
Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Mixed Vegetable Fry £8.50
Tofu and seasonal greens fried in a miso sauce.
Sparkling Sake 150ml £9.20
It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Ramune 200ml £3.50
A carbonated soft drink originally created and sold in Japan. Served cold.
A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
Southern Fried Potato Wedges
Lightly spiced with a combination of herbs and spices
Omelette Breakfast Roll
Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Wrap Platter
Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Cream Finger Doughnut
Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Vegetarian Sandwich Platter
Vegetarian Sandwich Platter
Feta & Tomato Pasta
Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Free Range Egg Mayonnaise Sandwich
Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
A blend intended for only the sweetest teeth out there. Rooibos is often described as having an almost biscuity quality. When complemented by irresistible essences of caramel & vanilla and embellished with real cocoa shells & nibs, the result can only be described as - wow. Wait, did we mention the real pieces of dark chocolate? Decadence in a cup.
Meat Balls (D) (E) £10.95
Cooked in a rich tomato sauce & topped with cheese. Served with your choice of rice, potatoes or bread
Croissant £1.35
Passion Fruit Tea (Black Tea) £2.95
Large leaf China black tea with passion fruit leaves and passion fruit oil.
Black lentils in a spicy creamy sauce with a strong hint of garlic.
Lamb Garlic £12.90
Recreating the original taste of Peshawar using on the bone lamb, fresh garlic, ginger, green chillies, tomatoes and coriander served with a tandoori roti.
Mattar Paneer Makhni £8.90
Garden peas in an onion and tomato masala sauce with home made paneer.
Paneer Desi Masala £8.90
Home made paneer in a medium hot masala sauce with coriander.
Crisp baby gem, mixed leaves, tomato, red onion and roast peppers drizzled with basil oil. Allergen: VE.
Fresh Butterflied Chicken Breast £14.95
A fresh, butterflied chicken breast, marinated in lemon and tarragon, with buttery spring onion mash, steamed broccoli and fine beans and a mushroom, white truffle and tarragon butter sauce.
Cod in Onion Bhaji Batter £13.85
A tender fillet of cod in onion bhaji batter, drizzled with coronation mayo. Served with pilau rice and homemade curry sauce.
Stacked Fish Burger £12.95
Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
Mushy Peas £1.60
Homemade Curry Sauce £1.60
Vegan BBQ ‘Wings’ £5.95
Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Cod in Paprika Batter £14.25
A tender fillet of cod in smoked paprika batter, drizzled with red wine and honey vinegar and spicy mayo. Served with proper chips.
Artisan olive ciabatta and tomato ciabatta with traditional olive oil and balsamic vinegar for dipping.
Louisiana Chicken Burger £8.25
A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Toblerone® Cheesecake £4.50
A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Vanilla £4.00
Vanilla Shake made with real dairy ice-cream
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce
Slaw £3.00
Creamy house slaw (V)
Classic £5.00
Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time