Chinese Kitchen in St Austell Menu

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Chinese Kitchen in St Austell has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Kings Head offers many options including Baileys Coffee and Irish Coffee. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Chicken Strips (3) With Chips and Drink £5.50
7-up £1.20
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Veggie Burger £3.60
Box of Doner Meat £5.00
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Scampi (10) £5.00
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.

Cheesy Chips £4.00
Beans £1.50
Chicken Breast & Chips (Large) £8.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Battered Mars Bar £2.00
Cornish Crab Cakes £2.50
Chicken Breast £5.00
Double Fishcake & Chips £5.00

Sliced Pork & Local Apple Chutney £8.00
Grilled chicken £8.00
Sausage £4.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Gargonelli with pesto £8.95
Ham Salad £8.00
Homemade Pork & Leek Pie £9.95
Lamb & mint £8.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Chips £1.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Nuggets (with Fries & Salad) £3.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Pasta Salad £2.20
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00