Central Fisheries in Pontefract Menu

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Central Fisheries in Pontefract has no menu available, but can choose from many other options such as Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce from Bedford Arms. Shabaz Indian Restaurant offers many options including Spicy Salad and Plain Salad. Apadana includes a wide range like 65 Saffron Rice or 64 Koobideh. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . O R G offers Nayaab Takeaway and Milkshake.

Nearby Sample Menus

Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Chicken & Mushrooms £8.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Prawn Salad £10.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90

pathia sour & hot with garlic, onions, pepper & tomato puri -
- CHICKEN TIKKA / LAMB TIKKA £5.60
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
keema pilau rice stir fried with savoury minced lamb £1.95
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
plain rice steamed long grained basmati rice £1.40

Mushroom Bhaji £3.00
Korma Sauce £3.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Surprise Starter (Enough starters for 2) £6.00

Mini Eccles cakes with Lancashire bomb cheese £3.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of salad £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95

Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Kirin Ichiban (ABV 5%) 330ml £3.50