Catering Solutions Management in Huddersfield Menu -

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Catering Solutions Management in Huddersfield has no menu available, but can choose from many other options such as Rubicon Mango (0.33L) or 7-Up (0.33L) from Spen Lane Chinese Takeaway. Coffeeboy offers many options including Huel Chocolate and Huel Vanilla. Frankie and Benny's Uk includes a wide range like GF Side Salad (VG) or GF Corn on the Cob (V). Stone Ghost Berliner (330ml Can) and Stone Go to IPA (330ml Can) from . The Head of Steam Headingley offers Cardigan Fish Bar and Water.

Nearby Sample Menus

Chips £1.70
Vegetable £7.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Roast Chicken £11.90
Aloo Channa Achari £8.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50

korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- VEGETABLE £4.40
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- VEGETABLE £4.40
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
- VEGETABLE £4.40
- KING PRAWN £6.45
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50

Bindi Bhaji, okra or ladies fingers £5.00
Chicken Tandoori £3.00
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Dhai Raita £1.00
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Boiled Rice £1.20
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Potato wedges, spiced tomato relish £3.95
Seasonal vegetables, (see Blackboard) £2.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Buttered new potatoes £2.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- choice of salad £1.95

Sapporo (ABV 5%) 650ml £5.95
Kirin Ichiban (ABV 5%) 330ml £3.50
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.