Catering By Helen Bryce in Ipswich Menu

Catering By Helen Bryce in Ipswich has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Brassirie Gerrard. Aqua Eight offers many options including Stir Fry Fillet Beef Ho Fun and Phad Thai Noodles. Ask Central includes a wide range like Prosecco or Rose Provence. Sultan’s Delight and Sutlac from . Ottoman offers Hong Kong Palace and Barbecue Sauce.

Nearby Sample Menus

  • Warm baguette with roast pepper & garlic mayo £ 4
  • Pot of tea for one £1.85
  • Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
  • Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
  • Espresso coffee single £1.65 / double £1.95
  • Purified bottled water, still or sparkling, chilled or ambient £1 a litre
  • White chocolate & sour cherry parfait £5
  • Devilled whitebait, lemon mayo £5.50
  • Soup of the day £4.75
  • Coleslaw £0.95
  • Brie & Bacon £5.95
  • Cajun Chicken & Hot Salsa £5.95
  • Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
  • Double Espresso £2.15
  • Beans & Cheese £5.25
  • 8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Quarter Pounder Meal £4.80
  • Best Special Kebab £12.50
    • A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
  • Hawaiian Pizza £5.50
    • Ham & pineapple.
  • Oasis £1.50
  • Donner Kebab £5.00
    • Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.
  • Kebab Feast 2 £19.99
    • 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
  • Samosa (3pcs) £1.20
    • Vegetable, chicken & lamb.
  • Chops (4) & Chips with Salad & Fried Veg £9.00
  • Buttered new potatoes £2.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Mini chocolate oranges £2.95
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Rocket and parmesan salad £4.50
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Basket of bread £1.75
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
  • Grilled English Asparagus with prosciutto ham & roquette oil £5.90
  • Fresh home-made chips £2.25
  • Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
  • Blueberry & white chocolate cheesecake £5.50
  • Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
  • Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
  • Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Catering By Helen Bryce

Catering By Helen Bryce

location

Address

The Old Hall, Hintlesham, Ipswich, Suffolk, IP83PB ,

phone

Phone

01473652020

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Old Hall, Hintlesham, Ipswich, Suffolk, IP83PB ,
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