Castros Restaurant in Leek Menu

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Castros Restaurant in Leek has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Caledonian Balti and Fish Bar includes a wide range like Volvic Water or Fanta Lemon. Pineapple and Coconut Juice and Tango from . Chico's Peri Grill offers Pasta Di Piazza and Broccoli With Butter and Garlic (V).

Nearby Sample Menus

Balti Murgh (Chicken) £6.50
Prawn Cocktail £3.95
Murgh Shashlick Tender diced chicken or lamb, marinated in mild spices & herbs, grilled in a tandoori with tomatoes, onions, fresh green pepper. £9.95
Cobra 660ml £4.25
Garlic Nan Stuffed with garlic. £2.20
Chapila Lamb Bahar Barbaecued lamb chops with mint sauce, cocktail sauce, onions, green pepper and fresh coriander. Medium spicy. £12.95
Sobzi Biryani (Vegetables, no omelette) £8.95
Cous Cous Chicken, lamb or prawn. £3.95

Caledonian Special £14.99
- Pepperoni, chicken, pineapple, ham, sweetcorn, jalapenos & onion.
Chicken Wrap with Salad and Sauce £3.80
Red Chicken Tikka Kebab in Pitta with Salad and Sauce £4.50
Large Samosa £1.20
Double Pepperoni £7.99
- Extra pepperoni & extra cheese.
XXX Burger with Salad and Sauce £4.00
Gravy £1.00
Flame Thrower £11.99
- Green peppers, onion, jalapeno peppers, spicy beef, spicy sausage & green chillies.

Chicken Tikka Tawa (Medium Hot) £7.50
Shashlik Main £7.95
- Chicken or lamb marinated in tandoori spices skewered with chunks of onions, tomatoes & peppers barbecued in the clay oven.
Scampi £6.95
Keema Rice £2.50
- Steamed basmati rice cooked with mince meat.
Chicken Chaat £2.95
- Diced chicken cooked with cucumber, fresh spices & chaat masala.
Bengal Mixed Omelette £7.95
- Chicken, prawn, mushroom & cheese.
Tikka Achari (Medium Hot) £7.50
- Cooked with mixed pickle & various other herbs & spices to produce a slightly hot & tangy flavour.
Tilapia Sim Bisi (Hot) £8.95
- Fillets of tilapia cooked in a spicy sauce with Bangladeshi bean seeds. Traditional Bengal home style fish dish.

Grouper Medallions - Lightly battered in a lemon, white wine, and caper sauce, with rice and vegetables market price
Chicken Wings - Your choice of 10 either Hot, Medium, Mild, BBQ or Garlic Teriyaki £9.99
Conch Fritters - (pronounced Konk like Honk) Served with an island calypso dippingsauce £9.99
Southern Fried Lobster Tail - Served with a key lime butter sauce and rice and a vegetable medley. One tail: £26.99, Two tails: £34.99
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Cheese Quesadillas £8.99
Loaded Nachos - Crispy tortilla chips, chili, jalapeños, olives, onions, fresh tomatoes and a blend of three cheeses. Served with salsa and sour cream £11.99
Onion Straws £4.00

Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
Green salad £1.95
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
Onion rings £2.50
Whisky peppercorn sauce £1.50
BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
Chicken: Thai curry served with basmati rice (S) £8.95
Cheddar cheese and Heinz baked beans (V) £5.25