Cafe Rouge in Sheffield Menu

Nearby Sample Menus

Poutine (chips with rich gravy and cheese) £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Jalapeno Poppers £3.50
Onion Rings £3
Triple Cooked Chips £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Coleslaw £1.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Side Salad £1.50
Polvora (Prawns) Pizza £7.20
Special Offer 2 £19.50
- Any 12" pizza from menu, any 10" pizza from menu, 10" garlic bread with cheese, 1 x fries, 1 x wedges, tub of coleslaw, bottle of soft drink.
Vegetarian Calzone £6.50
- Mushrooms, onion, peppers, sweetcorn, black olives & garlic butter.
10 Pieces Chicken Bucket £14.90
- 2 fries & 2 wedges.
Porky Pizza £8.20
- Ham, beef, pepperoni & chicken.
Special Offer 1 £13.99
- Any 2 x 10" pizza from menu, 1 x medium wedges, 1 x medium fries, bottle of soft drink.
Pepperoni Pizza £7.20

Large Sausage £2.00
Fish Cake Butty £2.80
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Diet Coke £1.00
Meat & Potato Pie £2.50
Chip Butty £2.80
Peas (Mushy) £1.00
Cheese & Onion Rissole £1.50

Prosécco, Extra Dry, Favola NV (V) (VG) £29.00
- A fresh, fragrant and fruity prosécco with aromas of pear & apple.
Italian Style Rocket & Rump £13.95
- 8oz sliced prime rump served with rocket, parmesan, olive oil, lemon & balsamic dressing.
with a fresh finish. £22.00
Oreo Cookie £4.95
Berton Vineyard, Botrytis Semillon, Australia 2017 375ml £25.00
Dirty Fries (V) £4.65
Calamari £6.95
- Lightly dusted, fried & served with chipotle mayo.
Sparkling Water (V)(VG)(G) £2.00

So Siam Royal Platter (Minimum for 2) £16.00
- A selection of mixed starter which includes, strips of grilled, marinated spring rolls, Thai fish cake, parcels of thin crispy pastry, deep-fried wrapped prawn and Thai spicy salad.
Pad Mee £5.00
- Stir-fried egg noodle, with egg, bean sprout and carrot.
Gai Pud Khing £9.00
- Stir-fried chicken with ginger and mixed vegetable.
Red Squid Curry £12.95
- Think Grandma cooking for her family. Squid hand filled with minced chicken cooked in a thick, velvety red curry.
Set Menu C (Baan Saag Thong) £47.90
- Starter: So siam royal platter. Main Courses: Crispy deep-fried fish, topped with a succulent "three flavour" sweet, sour and salty sauce. Stir-fried chicken (mild), three stir-fried delicious vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
Set Menu G (Baan Thai Royal Banquet) £123.80
- Starter: So siam royal platter. Second Course: Traditional spicy and sour prawn soup. Main Course: Crispy boneless red seabream in sweet chilli, stir-fried beef with holy basil, authentic green curry with prawn (medium), sliced roast duck, barbecued chicken, stir-fried delicious vegetables, Pad Thai noodle with pork, choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four)
Kha Nom Pang Nha Goong £6.25
- Deep-fried minced prawn on toast.
Tofu Tord £5.50
- Crispy fried bean cord, served with sweet & sour peanut sauce.