Borehamwood Tandoori in Borehamwood Menu

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Borehamwood Tandoori in Borehamwood has no menu available, but can choose from many other options such as Still Water 50cl or Sparkling Water 1L from Rice and Spice Indian Takeaway. T G F Pizza offers many options including 7-Up and Tango. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Flame and J2O.

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Chocolate Torte with Amaretto Liqueur £6.00
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Bottled Peroni £3.50
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.

Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Portion of Mushrooms £3.90
- Vegetarian.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Beef Red Curry £5.70
- Spicy.
Tango Orange £1.00
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
King Prawn With Pineapple £6.70
Mushroom Green Curry £4.50
- Vegetarian. Spicy.

Chutneys and Pickles £0.50
Papadoms (Plain/Spicy) £0.50
Chana Massala (Chick Peas) £2.55
King Prawn £8.50
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Chicken £4.85
Lamb Shaslick Lamb cooked as above £7.75
Sag Poneer (Spinach & Cheese) £3.55

Bombay Noodles £4.50
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Keema Naan £3.25
- Spicy lamb filling.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.

Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Pineapple £2.75
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.