Bombay Bridgford in Nottingham Menu

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Bombay Bridgford in Nottingham has no menu available, but can choose from many other options such as Chutney Tray or Raitha (cucumber or onion) from All Spice. Pret A Manger offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Browns Brasserie & Bar includes a wide range like Selection of British Cheeses (V) or Sticky Toffee Pudding (V). Display Case - full of tasty goodies and Ice Cream - please ask for today’s selection from . Alley Cafe offers Siam Thani Restaurant and 73. Thai Omelette.

Nearby Sample Menus

Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
New Potatoes (v) £2.95
Fish Fingers & Chips £6.50
Filo Pastry Rolls with Feta (v) £6.00
- Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
Iskender with Sliced Lamb (Kuzu) £18.00
- Sliced lamb on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.

Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
Pescatore Marinated mixed seafood cooked in a pomadoro sauce, a hint of fresh garlic & a touch of red wine £10.90
- Also available with prawns £6.90
Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
Pescatore A selection of seafood with ground black pepper to bring out the full flavour £10.90

Bread Pakora £1.50
Extra Bhatura £1.00
Pav Bhaji £6.50
Palak Paneer + 2 Roti £7.00
Tiffin/Thali £8.00
- 1 daily special curry, 4 roti, 1 daal, 1 rice.
Lamb Curry £8.95
Chicken Tikka Bhuna £8.50
Aloo Tikka £1.00

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Strawberry Lemonade £2.50
- 500ml Bottle
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%

Cake & custard £1.00
Curry Chicken (Boneless) £6.00
Fish Bites £2.50
3 Cz Coconut Sponge £1.00
Calypso cabbage portion £1.50
Water 50p
Curry Chicken (Boneless) £3.75
Ginger Beer 50p

BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
Appletizer £1.99
- 330ml
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito

Garlic Pizza £4.50
- Cheese, tomato & garlic butter pizza base.
Garlic Bread With Cheese £4.50
- Pizza style with garlic, butter & cheese.
BBQ Bonanza £5.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
Sheesh Chicken Tikka Mix £8.00
Tuna Delight £5.50
- Cheese, tomato, tuna, sweetcorn & onions.
Chicken Tikka & Donner Mix £7.00
Fanta £1.50
Farmhouse £6.50
- Cheese, tomato, onions, ham & mushroom.

Garlic Bread - with cheese and caramelised onions £2.95
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Winston - roasted vegetables and hummus £4.95
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
Bert - brie, blueberry conserve and grapes £4.95
Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95

Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Brooklyn Lager £4.50
- 330ml.
Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Fanta Orange £2.50
- Fanta Orange 500ml Bottle

Lamb Rogan Josh (Medium Spicy) £11.25
- The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
Chicken Korma (N) (Mild) £9.95
- A classic introduction to Indian cuisine. Pieces of chicken cooked in a cream and cashew nut based gravy.
King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.
Keema Rice £4.50
- Pulao rice cooked with lamb mince.
Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
Garlic Chilli King Prawns (Hot) £15.95
- This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.

Wild Mushroom Soup £5.95
- With garlic croutons & chives
Diet Coke £2.85
Brussels Sprouts and Baby Spinach (V) £4.50
- Sautéed with roasted garlic butter
Fries £3.50
- (V)
Macaroni Cheese £10.95
- with a green leaf and mixed seed salad.
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Meantime Yamina Red Ale £4.50
- 330ml 4.1%