Black Rock Restaurant in St Ives (Cornwall) Menu -

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Black Rock Restaurant in St Ives (Cornwall) has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Battered Mars Bar and Roll & Butter from . Nemos offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Jalapeno Cream Cheese (6) £4.00
Mini Doner Kebab Meal £5.90
- Comes with chips and a choice of drinks.
Hot Wings £3.50
Farm House £7.99
- Ham and mushroom.
Onion Rings £2.80
Chicken Shish Wrap £7.00
Ketchup £0.35

Beans £1.50
Roll & Butter £1.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Sausage £1.50
Chip Butty £3.00
Fishcake £2.00
Cheese Burger & Chips £6.50
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

4oz Kid's Burger, served in a flavored bap £5.50
Beans on Toast £4.00
Toast with Jam & Marmalade £2.00
Scrambled Egg on Toast £4.50
Bacon £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Canneloni £4.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Chicken Nuggets (with Fries & Salad) £3.50
Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Vienetta - Ask for flavours £2.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50