Birds in Nottingham Menu

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Birds in Nottingham has no menu available, but can choose from many other options such as Chips or Plain Omelette & Chips from Paprika. Antalya Turkish Restaurant offers many options including Sprite and Fanta. Reds True Barbecue - Nottingham includes a wide range like Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) or Juicebox Citrus IPA 330ml Can (5.9%). and from . Tamatanga offers Farro's Grillhouse and Any Coffee with a Slice of Cake.

Nearby Sample Menus

Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Karisik Meze (Mixed Meze Platter) £9.00
- Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
Salmon £18.00
- Grilled fillet salmon with white sauce served with mixed vegetables.
Chicken Shish £7.50
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.
Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
Yaprak Sarma (Stuffed Vine Leaves) (n) (v) £6.00
- Vine leaves parcels filled with rice, onions, pine kernels, blackcurrant, dill with olive oil.

Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
Bolognaise Traditional homemade Italian bolognaise sauce recipe. £9.90
Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
Avocado & Gamberetti Avocado served with succulent Norwegian prawns delicately dressed with rose marie sauce, served on a bed of crispy lettuce £5.90
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
Arrabiatta Pomadora sauce, jalapeño chillis, onions & peppers & a hint of fresh garlic, make this a nice spicy pasta dish! £9.90
Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90

Pav Bhaji £6.50
Rice £2.00
Bhel £5.00
Makki Di Roti £1.50
Bali Seed Drink £1.99
Karela + 2 Roti £7.00
Ben & Jerry's Ice Cream £5.99
Aloo Gobi + 2 Roti £6.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Vegetarian £5.50
- Cheese, tomato, mushroom & green peppers.
Tropical £5.50
- Cheese, tomato, pepperoni & pineapple.
Chicken Kebab & Donner Mix £6.50
Any 2 Medium Pizzas £11.50
Veggie £9.00
- Mushroom, red onion, sweetcorn, pepper & fresh tomato.
Tray of Donner Meat £6.00
Meat Feast £6.10
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
Sheesh Chicken Tikka and Donner Mix £9.00

Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Macaroni Cheese (V) £4.75
Chicken and Mushroom Pie £12.95
- Topped with rosemary mash & cheese
Peroni £6.95
- 660ml 5.1%
Coke Zero £2.85
Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
Bill's Pink Lemonade £3.75
Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet

Chicken Bites £2.50
Coleslaw £1.20
Tropical fruit 50p
Coke 65p
Chicken Bites £2.50
Pineapple Punch £1.50
Lemon Sponge £1.50
Carrot Cake £1.50

Appletizer £1.99
- 330ml
Belvoir Raspberry Lemonade £2.99
- 250ml
Arizona Peach Iced Tea £3.59
- 500ml
Budweiser Prohibition £2.99
- 330ml ABV% 0.05
Sprite £1.99
- 330ml
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Skin-On Fries £2.49
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole

Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Cheese on Toast - the classic snack any time of the day £3.50
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
Hummus & Hot Pitta £3.30

Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
Brooklyn Lager £4.50
- 330ml.
£6.95
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Corona £4.00
- 330ml.
Sprite £2.50
- Sprite 500ml Bottle
Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.

Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Lamb Achari (N) (Very Spicy) £12.95
- Tender lamb chunks cooked in an onion and tomato based gravy with pickled spices.
Paneer Tikka Masala (N)(Mild) £9.50
- This is our vegetarian alternative to the very popular tikka masala sauce.
Tandoori Roti £2.75
- Whole wheat bread cooked in tandoor.
Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
King Prawn Biryani (Medium Spicy) £15.95
- Served with kachumber raita, salad and curry sauce.
Egg Rice £4.25
- Basmati steamed rice with fried eggs.
Mix Pickle £1.50

Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Strawberry Lemonade £2.50
- 500ml Bottle
Sprite £1.50
- 330ml Can
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
Coke £1.80
- 330ml Can
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce