Best Food 2000 in Faringdon Menu

Are you the owner? Manage this listing for free.

Best Food 2000 in Faringdon has no menu available, but can choose from many other options such as Fever Tree Light Tonic (200ml) or Fever Tree Tonic Water (200ml) from Taberu Japanese Restaurant. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Milano includes a wide range like Prosecco or Rose Provence. Sparkling Water (330ml) and 7-Up (330ml) from . Hi-Lo Jamiacan Eating House offers Kebabish and Rubicon Mango (0.33L).

Nearby Sample Menus

Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Traditional Lasagne with a Mixed Salad £4.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Orange Cheesecake with a Pineapple Salsa £4.95
Locally Smoked Ham, Egg & Chips £4.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
SABJI BIRYANI (Mixed Vegetables) £7.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
Johnny Walker Black Label £2.50
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95

Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Garlic Ciabatta £2.50
50p extra to add cheese/extra cheese -
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50