Bengal Spice in Leeds Menu

Biryani Dishes Biryani Dishes
  • Chicken £7.50
  • Chicken Tikka £7.95
  • King Prawn £8.00
  • Lamb £7.50
  • Lamb Tikka £7.95
  • Mixed Vegetable £6.95
  • Mushroom £6.95
  • Prawn £7.50
  • Persian Biryani £8.20
    • Cooked with chicken tikka, pineapple, nuts and sultanas.
Appetisers Appetisers
  • Poppadom £0.50
  • Spiced Poppadom £0.60
  • Chilli Sauce £0.50
  • Chilli Pickle £0.50
  • Lime Pickle £0.50
  • Mango Chutney £0.50
  • Onion Chutney £0.50
  • Mint Sauce £0.50
Starters Starters
  • Bengal Sizzler Mix £3.95
    • Consists of seekh kebab, lamb tikka, chicken tikka and chicken wings.
  • Chicken Tikka Starter £3.50
  • Lamb Tikka Starter £3.75
  • Tandoori Chicken Starter £3.50
  • Spicy Chicken Wings £3.50
  • Spicy Chicken Tikka Starter £3.50
  • Seekh Kebab Starter £3.50
    • Freshly sliced minced lamb meat barbecued in the tandoor.
  • Shami Kebab Starter £3.50
    • Minced lamb delicately spiced with turmeric powder, cumin, coriander, onions, fenugreek, garlic, ginger and gram flour, fried with butter.
  • Tandoori King Prawn Starter £4.50
  • King Prawn Butterfly Starter £3.95
    • King prawn coated in breadcrumbs and deep fried.
  • King Prawn Puri £4.50
  • Garlic King Prawns £4.50
  • Prawn Puri £3.50
  • Chana Puri £3.00
  • Garlic Mushroom Puri £3.00
  • Onion Bhaji (4) £2.95
  • Chicken Pakora £3.50
  • Mushroom Pakora £2.95
  • Stuffed Mushrooms £2.95
    • Stuffed with minced lamb meat and mushrooms with herbs and spices.
  • Samosa (3) £2.95
  • Chicken Tikka Chaat £3.50
    • Diced tender pieces of chicken flavoured with tamarind sauce, onions, cumin, coriander, herbs and spices. Served on a puri.
  • Aloo Chaat £3.00
  • Aloo Took £3.00
    • Pieces of potato bathed in tangy yoghurt with gram our and coated with breadcrumbs.
  • Hariyali Kabab £3.95
    • Consists of chicken or lamb marinated in fresh garden mint and coriander paste, skewered and cooked in a tandoor with onion, green pepper and tomatoes.
  • Tandoor Platter £3.95
    • Assortment of chicken tikka, lamb tikka and seekh kebab.
  • Fish Biran £3.95
Tandoori Dishes Tandoori Dishes
  • Tandoori Mixed Grill Main £7.95
    • Comprising of chicken tikka, lamb tikka, tandoori chicken and seek kebab.
  • Chicken Tikka Main £6.95
  • Lamb Tikka Main £7.50
  • Tandoori Chicken Main £6.95
  • Spicy Chicken Tikka Main £6.95
  • Tikka Shashlik Main £7.95
    • Cooked with grilled onions, green peppers and tomatoes.
  • Tandoori King Prawns Main £8.95
  • Hariyali Kabab £7.95
  • Spicy Chicken Wings Main £6.95
  • Tandoori Fish Tikka Main £7.95
House Specials House Specials
  • Bengal Spice Special £8.95
    • This dish is cooked with a mixture of chicken tikka, lamb tikka, tandoori chicken, chana daal and mushrooms. Prepared with thick curry sauce, fresh garlic, onion, green pepper and medium spices. Please specify how hot you would like when ordering
  • Achar £7.25
    • Tender pieces of chicken or lamb cooked with a special blend of homemade pickles and sauce
  • Bindiya Chicken £7.25
    • Barbecued chicken cooked with mango chutney, fresh mint, lemon juice, garlic, ginger, a blend of exotic spices and a touch of fresh cream and yoghurt.
  • Jhinga Palak £8.95
    • Bangladeshi king prawns cooked with spinach, green chillies, tomatoes and garlic. Medium.
  • Chom Chom £7.25
    • Marinated chicken or lamb cooked with split chickpeas and a blend of exotic spices.
  • Bengal Zafrani £7.95
    • Marinated chicken cooked in a smooth and creamy sauce of pureed tomato, cream and grounded pistachio nuts.
  • Bengal Exotica £7.95
    • Succulent pieces of chicken cooked in a delightful sauce of coconut with mango and pineapple. Producing a tangy dish, not too sweet.
  • Nawabi Murgh £7.95
    • Tandoori chicken barbecued in the clay oven first and then cooked in medium flavoured spicy sauce. Served with pilau rice.
  • Muska £7.25
    • Initially cooked in the tandoor and then cooked again with minced lamb, garlic, green chillies and green pepper.
  • Bengal Kebab Cocktail £7.95
    • Marinated pieces of chicken, lamb, king prawn and meatballs. Skewered and barbecued with capsicum, onion and tomato with a delicate sauce.
  • Bengal Fish Special £7.95
    • Succulent pieces of sweet water fish simmered in a tangy sauce and made to a special Bangladeshi recipe.
  • King Prawn Wuri £8.95
    • King prawns delicately spiced and cooked with fresh garlic, spring onions and fresh green beans.
  • Hariyali Murgh £8.50
    • Marinated chicken cooked in a sauce of spinach, mint and coriander puree with grilled onions and capsicum to create a taste that melts in your mouth. Medium or hot.
  • Podina £7.95
    • Tikka chicken or tender lamb cooked in a thick sauce of garlic, ginger, coriander, fresh green chillies and garden mint. Medium and tangy dish. Medium or hot.
  • Murgh Musallam £7.95
    • A traditional dish cooked with fried mince meat and grilled off the bone tandoori chicken in a spicy rich flavoured sauce.
  • Kofta Bahar £7.95
    • Lamb mince meatball delicately cooked in a bhuna sauce garnished with fresh garlic.
  • Passanda £7.25
    • Marinated chicken or lamb cooked with pistachio, almonds, herbs, creams and a touch of yoghurt.
  • Naga £7.25
    • This is a very hot dish cooked with naga (hot sauce), diced potato and hot mint sauce to give a fresh taste. Very hot.
  • South Bengal Tikka Dhaniya £7.25
    • Diced chicken or lamb tikka cooked in a thick spicy sauce with spring onions, coriander, garlic and ginger, garnished with tomato, green chilli and green pepper. Spicy.
  • Hyderabad £7.25
    • Cooked with chickpeas, fresh garlic, tomato, coriander and chef's special sauce.
  • Fish Jhol £7.95
    • Diced pieces of fish cooked in a medium sauce with fresh garlic, finely chopped spring onions, green pepper, tomato and our own selection of specially prepared spices.
  • Garlic Chilli Chicken £7.25
    • Marinated chicken cooked with green chillies, a touch of yoghurt, herbs and spices creating a hot dish.
  • Katta Masalam £6.95
    • Tikka chicken or tender lamb cooked with onions, capsicum, basil, bay leaf, garam masala and tomato sauce. Medium or hot.
  • Murgh Boti Lanka £7.95
    • Diced fresh chicken breast stir fried with a touch of garlic, fresh chillies, capsicum, tomatoes and fresh coriander. Hot.
  • Madhumita £7.95
    • Tikka chicken or tender lamb cooked with honey orange zest onions garlic green pepper tomatoes and a blend of selected herbs and spices. Medium.
  • Shally Fry £7.95
    • Chicken or lamb cooked with baby potatoes, bullet chillies, onions, capsicum, garlic, methi, coriander and special homemade spices to create a truly authentic dish. Medium or hot.
  • Murgh Roshun £7.95
    • Diced chicken breast cooked with tomatoes, fresh sliced garlic, green chillies, herbs and spices. (a must for the garlic lovers).
  • Mango Malay £7.95
    • Tikka chicken or tender lamb delicately cooked in mango sauce with cream and coconut milk. Mild.
Balti Dishes Balti Dishes
  • Balti Special £8.50
    • Comprising: chicken, lamb, prawn, king prawn and chana daal.
  • Chicken Tikka Balti £7.75
  • Lamb Tikka Balti £7.75
  • Prawn Balti £7.75
  • Tandoori Chicken Balti £7.75
  • Tandoori King Prawn Balti £8.95
  • Chicken Tikka and Garlic Balti £7.95
  • Lamb Tikka and Garlic Balti £7.95
  • Tandoori Chicken and Garlic Balti £7.95
  • Mixed Tandoori Balti £7.95
  • Tandoori King Prawn and Saag Balti £9.50
  • Jaong Balti £7.95
    • Marinated chicken or lamb cooked in a hot and tangy sauce with fresh tomatoes, green chillies and coriander. Hot.
  • Sylheti Balti £7.95
    • Marinated chicken or lamb cooked with garlic, coriander and green chillies in a rich hot flavoured sauce and finally garnished with tomatoes and cucumber. Hot.
  • Chicken Tikka and Mushroom Balti £7.95
  • Lamb Tikka and Mushroom Balti £7.95
Balti Special Balti Special
  • Chicken Tikka Balti Masala £7.50
  • Lamb Tikka Balti Masala £7.50
  • Tandoori Chicken Balti Masala £7.50
  • Tandoori King Prawn Balti Masala £8.95
  • Mixed Tandoori Balti Masala £7.95
    • Combination of chicken tikka, lamb tikka, tandoori chicken and meatballs.
  • Tandoori Mixed Balti Vegetable Masala £6.50
Vegetarian Balti Vegetarian Balti
  • Mixed Vegetable Balti £6.50
  • Mushroom Balti £6.50
  • Saag and Garlic Balti £6.50
  • Aloo Chana Balti £6.50
  • Aloo Gobi Balti £6.50
  • Chana Dal Balti £6.50
Traditional Curries Traditional Curries
  • Curry £5.95
    • A medium dish, cooked with fresh garlic, ginger, fresh herbs and spices.
  • Bhuna £5.95
    • A combination of spices, herbs, tomatoes and onions, cooked together to provide a dish of medium strength and rather dry consistency.
  • Dopiaza £5.95
    • A dish cooked with extra quantities of onions, green peppers, tomatoes and coriander.
  • Madras £5.95
    • A fairly hot and highly flavoured south Indian dish garnished with tomatoes and coriander.
  • Korma £5.95
    • Preparation of coconut and fresh cream delicately flavoured with mild aromatic spices to create a sweet, mild dish with a rich creamy texture.
  • Dansak £5.95
    • A highly fairly hot dish cooked with various sweet and sour tastes.
  • Vindaloo £5.95
    • Introduced in Goa by the Portuguese - the Goans adopted the dish to their own palates by adding plentiful amounts of garlic, pureed tomato and hot spices to create a very aromatic dish.
  • Pathia £5.95
    • A dish of Persian origin combining spices, onions, tomatoes and garlic to produce a fairly hot, sweet and sour taste.
  • Rogan Josh £5.95
    • The characteristics of the dish are derived from a greater use of tomatoes, combined with onions fried in spiced oil producing a medium strength but spicy dish.
Chef's Special Chef's Special
  • Karahi £6.50
    • Aromatic spices, green peppers, onions, tomatoes and ginger are all used in a traditional cooking method to create a dish of delightful character and garnished with coriander.
  • Jalfrezi £6.50
    • A fairly hot dish prepared with fresh ground spices, ginger, garlic, tomatoes, green chillies and a touch of yoghurt.
  • Tandoori Masala £6.50
    • Widely acknowledged as the nation's favourite curry dish. The main ingredients are marinated overnight, it is then barbecued in the tandoor and cooked with yoghurt, fresh cream, sultanas, almonds and a special spice mixture creating a mild rich flavoured dish.
  • Chilli Masala £6.50
    • South Indian version of the popular masala dish having a greater proportion of tomatoes with added green chillies, fresh garlic and coriander lending a more fiery taste to its richness. Fairly hot.
  • Makhani £6.50
    • A popular "Shahi" dish with a mild and delicate consistency, cooked with cheese, almond powder, sultanas and peeled plum tomatoes in a mild creamy sauce.
  • Butter £6.50
    • A mild dish cooked with butter, plum tomatoes, almond powder, sultanas and fresh cream.
  • Saagwala £6.50
    • A spicy dish prepared with ginger, garlic, tomatoes and coriander in a leaf spinach base.
  • Garlic £6.50
    • Rich flavoured dish with fresh sliced garlic, onions, green peppers, tomatoes and coriander.
Vegetarian Side Dish Vegetarian Side Dish
  • Bhindi Bhaji (Okra) £3.50
  • Saag Bhaji £3.50
    • Spinach.
  • Saag Paneer £3.50
    • Spinach with cheese.
  • Saag Aloo £3.50
    • Spinach with potato.
  • Aloo Gobi £3.50
    • Potato with cauliflower.
  • Aloo Methi £3.50
    • Potato and fenugreek leaves.
  • Aloo Chana £3.50
    • Potato and chickpeas.
  • Bombay Potatoes £3.50
    • Spicy potato.
  • Chana Saag £3.50
    • Chickpeas and spinach.
  • Chana Masala £3.50
    • Chickpeas.
  • Brinjal Bhaji £3.50
    • Aubergine.
  • Tarka Daal £3.50
    • Lentils with garlic.
  • Mixed Vegetable Bhaji £3.50
  • Mushroom Bhaji £3.50
  • Cauliflower Bhaji £3.50
  • Vegetable Curry Sauce £3.50
Rice Rice
  • Special Pilau Rice £3.25
  • Vegetable and Prawn Rice £3.25
  • Chicken Rice £3.25
  • Egg Rice £2.95
  • Kashmiri Rice £2.95
  • Keema Rice £2.95
  • Mushroom Rice £2.95
  • Coconut Rice £2.95
  • Lemon Rice £2.95
  • Vegetable Rice £2.95
  • Peas Rice £2.95
  • Bengal Sweet Rice £2.95
  • Dhaniya Rice £2.95
  • Garlic Rice £2.95
  • Onion Rice £2.95
  • Pilau Rice £2.20
  • Boiled Rice £2.20
Bread Bread
  • Plain Nan £2.20
  • Garlic Naan £2.50
  • Keema Naan £2.50
    • Stuffed with mince lamb meat.
  • Peshwari Naan £2.50
  • Vegetable Naan £2.50
  • Chicken Tikka Naan £2.50
  • Cheese and Onion Naan £2.50
  • Dhaniya Nan £2.50
    • Garnished with coriander.
  • Chilli Naan £2.50
  • Keema Paratha £2.50
  • Vegetable Paratha £2.50
  • Plain Paratha £2.20
  • Tandoori Roti £1.50
  • Chapati £0.70
  • Butter Chapati £0.80
  • Puree £0.80
Extras Extras
  • Masala Sauce £2.95
  • Korma Sauce £2.95
  • Chips £1.50
  • Cheesy Chips £2.00
  • Plain Raita £1.00
  • Cucumber Raita £1.50
  • Onion Raita £1.50
  • Green Salad £1.00
Naan Kebabs Naan Kebabs
  • Chicken Tikka Naan Kebab £6.95
  • Lamb Tikka Naan Kebab £6.95
  • Seekh Nan Kebab £6.95
  • Bengal Mixed Nan Kebab £7.50
English Dishes English Dishes
  • Fried Chicken £5.95
  • Chicken Omelette £6.25
  • Plain Omelette £5.25
  • Mushroom Omelette £5.95
  • Prawn Omelette £5.95
Drinks Drinks
  • Pepsi 0.33L £0.80

Nearby Sample Menus

  • Vegetable Dopiaza £6.00
  • Set Dinner for 1 Person (D) £10.00
    • Roast duck with plum sauce, egg fried rice, crispy spring roll, prawn crackers.
  • Special Singapore Chow Mein 🌶️ £6.00
  • Keema Biryani £6.50
  • Duck Red Curry £6.50
  • Karahi King Prawn & Pepper £7.00
    • King prawns curried with exotic spices, turmeric & garam masala (hot spices), all laboriously blended & cooked in a karahi.
  • Squid with Bamboo Shoots & Water Chestnuts £6.00
  • Scampi & Chips £3.50
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Wakame-Su (V) £4.20
    • Seaweed & cucumber with Japanese sweet vinegar.
  • Tofu Man (V) £3.50
    • Deep fried spicy bean curd with pickles & steamed bread.
  • Mixed Vegetable Fry £8.50
    • Tofu and seasonal greens fried in a miso sauce.
  • Tiger Prawns Fry £10.50
    • Tiger prawns fried with ginger, garlic and chili.
  • Tori-Kara-Age (5 Pcs) £6.00
    • Deep fried chicken.
  • Una-Tem £9.80
    • Deep fried eel & Japanese omelette.
  • Spicy Yaki-Udon £9.50
    • Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
  • Takara Ikkomon Imo Shochu Sprits 720ml £39.00
    • Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
  • Chorizo Ketchup £1.00
  • Asian Duck Salad £11.50
    • Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
  • Fish & Chips £11.00
    • Beer-battered cod fillet and fat chips, served with mushy peas and tartare sauce.
  • Half Roast Chicken Sriracha £10.50
    • Spatchcock chicken glazed with Sriracha. Served with skinny fries and house salad.
  • Burger Combo for 1 £20.00
    • Cheese & bacon burger ,fries, Revs fried chicken strips, soft drink and chocolate brownie bites.
  • Beet Feast £9.50
    • Beetroot, coriander and mint falafel, fresh beetroot, red onion, pesto and parsley on a mozzarella and tomato base.
  • Smashed Avocado £2.00
  • Sweet Potato Fries £3.00
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Coca-Cola Zero Sugar £2.50
    • Coca-Cola Zero Sugar 500ml Bottle
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • £6.95
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • 8oz Death By Pepperoni £7.90
    • Gourmet burger topped with pepperoni, cheddar cheese, iceberg lettuce, gherkins, burger sauce & relish. Served with french fries & drink.
  • Cornflake Tart £3.90
    • Crunchy, delicious & very popular. Per slice. (each)
  • Dhansak (Sweet & Sour) £7.50
    • A beautiful combination of spices with pineapple, lentils & garlic producing a sweet & sour taste. A popular dish of Persian origin.
  • Seekh Kebab (2) £4.00
    • Minced meat with herbs & spices. Cooked over a charcoal grill.
  • Dopiaza (Medium) £7.50
    • A maximum quantity of onions, seasoned & freshly applied with dozens of spices to produce a taste that is medium hot.
  • Spaghetti Bolognese £5.50
  • Chicken £2.90
  • Grilled Special Kebab £6.90
    • Chicken tikka, doner meat, salad & chilli sauce served in a pitta bread.
  • Chorizo (Spanish Sausage) £4.90
  • Oven - Baked Mushrooms (Cheese) (V) (GF) £5.50
  • Chicken Livers (GF) £7.50
  • Grilled Asparagus with Smoked Salmon & Cambozola Cheese £7.50
  • Garlic Mushrooms (V) (GF) £5.50
  • Stuffed Aubergine (V) (GF) £7.95
    • Vegetable and cheese.
  • Jalapeno Croquettes (V) £5.95
  • Pollo Croquettes £5.95
  • Lamb Dhunwan Dahi £11.50
    • Diced and minced lamb tastefully smoked with Ghee (clarified butter) in a medium sauce with a touch of home made yoghurt and a generous helping of ground mint leaves.
  • Tikka Aur Kebabs (For Two) £13.95
    • A delightful selection of some of the above including fish.
  • Plain Nan £2.50
  • Palak Paneer £8.45
    • Fresh leaf spinach with cubes of home made paneer and touch of fenugreek.
  • Jhinga Kabir Garlic £10.95
    • Large king prawns immersed in a lightly spiced garlic butter mix and grilled with shells.
  • Chapatties £0.90
  • Punjabi Aloo Tikki £4.25
    • Spiced potatoes with fenugreek leaves, shaped in to a roundlet and fried with an egg coating.
  • Fried Stuffed Green Chillies £1.50
  • Lamb Masala £13.99
    • Boneless lamb cubes cooked in onion, finely chopped, ginger, garlic, yogurt & spices.
  • Mozzarella Sticks £4.99
  • Papdi Chaat £4.99
  • Lamb Kabab £30.00
  • Egg Curry £8.99
  • Chicken Bihari Roll £11.99
  • Chana Masala £7.99
  • Chicken Wings £5.99
  • Hot Sweet Chilli Chicken £3.50
  • Hot Pudding & Custard £2.50
  • Double Egg Breakfast £2.30
  • Pasta Salad & Filling £3.50
    • Includes choice of one filling.
  • Peri Peri Chicken £5.00
  • Coffee £1.00
  • Fanta Orange (0.33L) £1.00
  • Cake (Slice) £1.50
  • Coke £1.80
    • 330ml Can
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • San Pellegrino Lemon £1.80
    • 330ml Can
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Onion Rings £3.00
    • Beer battered crispy onion rings (V)
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Oat & Raisin Cookie V
    • A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Sourdough Bread Roll V, Vg
    • A freshly baked sourdough roll. Perfect with one of our soups.
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • San Pellegrino Blood Orange £2.25
  • San Pellegrino Limonata £2.25
  • Modello £3.50
  • Sam Adams Boston Lager £4.25
  • Borsari Inzolia £16.50
    • Fresh and light with lemon and peach fruit notes.
  • New Orleans Chicken Salad £8.00
    • Straight from the cajun kitchens; spicy chicken pieces on top of plenty of greenery and roasted med veg.
  • Goose 312 Wheat Ale £4.35
  • Lilt £1.75
  • King Prawn Puri - King prawns cooked in a masala sauce, served on a crispy fried roti £5.95
  • Lemon Sponge with Lemon Sauce - Muffin sponge pudding topped with lemon zest and flavouring, topped with a lemon sauce. £4.50
  • Korma - Very mild cooked in a thick fresh cream and coconut masala. £8.75, Add £1.50 for King Prawn
  • Raita £1.75
  • Chicken and Chana (Chickpea) £8.75
  • Boiled Rice £2.25
  • Onion Bhaji - A deep fried spicy fritter consisting of onion and potatoes in a mild spicy batter and fresh coriander £3.25
  • Dopiaza - Dry cooked with visible extra sliced onions. Cooked to taste. £8.65, Add £1.50 for King Prawn
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Fanta £1.50
    • 330ml Can
  • Coke Zero £1.50
    • 330ml Can
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
Bengal Spice

Bengal Spice

location

Address

143 Street Lane, Leeds, West Yorkshire, LS81AA ,

phone

Phone

01132690030

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
143 Street Lane, Leeds, West Yorkshire, LS81AA ,
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