Bengal Palace in Seaford Menu

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Bengal Palace in Seaford has no menu available, but can choose from many other options such as Good Things Brewing Co. Saison, Brighton, 5.0% or Good Things Brewing Co. Pale, Brighton, 4.5% from Pizza Face Pizza. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. Pizza Extra includes a wide range like Bottle of Water (1.5ltr) or Bottle of Water (500ml). Chapatti and Tandoori Roti from . The Curry Hut offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90

Mussels West Country - Devon Cider -
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Mussels Caribbean - Coconut and Cream -
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Basket of Bread £2.45
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95

Roast Prk with Mixed Vegetables £7.90
Beef with Szechuan Style (Hot) £11.90
King Prawns with Bamboo Shoots & Water Chestnuts £9.50
Roast Pork with Bamboo Shoots & Water Chestnuts £7.90
Chicken with Green Pepper & Black Bean Sauce £7.90
Plum Sauce £1.50
Fried Beancurd with Mixed Vegetables £6.50
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90

Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.