Benets in Cambridge Menu

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Benets in Cambridge has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Yippee Restaurant offers many options including Apple & Strawberry Juice and Apple, Cucumber & Lime Juice. Zi's Piri Piri includes a wide range like Water (500ml) or Tango Orange (0.33L). Ch. Franc Baudron 2012 Montagne St Emilion and Santa Macarena Pinot Noir Espinos y Cardos 2016 Aconcagua from . Cafe Naz offers Nanna Mexico and 4x Modelo Especial (Beer) + Chips & Salsa.

Nearby Sample Menus

Lemon & Lime (1 Litre) £17.00
Lemon Sorbet (1/2 Litre) £10.00
Cheddar and Chorizo £7.25
Amaretto (1/2 Litre) £10.00
Mars £4.85
Nutella & Strawberry £7.25
Strawberry £4.85
- Strawberry and banana.
Banana & Caramel £7.25

Couscous (V) £2.50
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Crevettes Mchermla £6.50
- King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
Tagine Kefte Bedaoui £13.95
- Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.

Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
Punk IPA £5.50
Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
Elvis Juice £5.50
Stump Jump Shiraz £21.95
Stump Jump GSM £21.95
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Dura Damn (GF) 330ml £5.60

Lamb with Black Pepper Sauce £8.20
Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
Mix Vegetables Dumpling (12 pcs) £6.50
Chicken with Ginger & Spring Onion £7.50
Coconut Milk £2.70
Singapore Style Fried Rice £6.80
Chilli Salt & Pepper Chicken Wings £7.80
Godmother's Chilli Lamb £8.80

Banana Leaf Special Biryani £13.99
- An aromatic of flavoured rice cooked with mutton, chicken and prawns.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.