Beastfair Vaults in Pontefract Menu

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Beastfair Vaults in Pontefract has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Parthenon Cafeteria offers many options including Vegetarian Moussaka and Moussaka. Raja's Restaurant includes a wide range like House Rose 10oz Bottle or House White 10oz Bottle. and Shabji Massalla (n) from . Bengal Brasserie offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Onion & Cucumber Raita £1.50
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Poppadoms £0.70
Chicken Tikka £8.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Roast Chicken £11.90

- CHICKEN CHAAT £2.65
bhuna medium with onions, garlic & tomatoes -
- CHICKEN TIKKA / LAMB TIKKA £5.60
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
- KING PRAWN £6.45
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30

Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Chef's Special (cooked with chef's special ingredients) £6.00
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Chicken Omlette £4.00
Bombay Potato £5.00
Egg Pilau Rice £2.00
Mushroom £5.00

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Mini chocolate oranges £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Potato wedges, spiced tomato relish £3.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.