Garam flower coated onion deep fried to a crispy texture.
Goan Fish Tikka Starter £3.95
Hot Starter £4.65
Seekh Kebab Starter £3.95
Spiced mince lamb cooked in tandoor on hot skewer.
Vegetarian Starters
Chef's Mixed Vegetable Starters £3.95
Vegetable Samosa £2.95
Vegetable Puree £3.95
Chickpeas Chaat (V) £2.95
Onion Bhaji Starter (V) £2.95
Garam flower coated onion deep fried to a crispy texture.
Spiced Mushroom (V) £2.95
Aloo Vegetable Pakora £2.95
Vegan Starter
Vegetable Chapati Puree £3.95
Aloo Pakora (VE) £2.95
Spiced Mushroom (VE) £2.95
Vegan Mix Starter £3.95
Goan Starter
Coated Fish Tikka £3.95
Traditional Mains
Korma £6.95
Mild spices & fresh cream coconut to create creamy dish. Very mild.
Dansak £6.95
Lentils fresh spices & pineapple. A sweet sour mild dish. Sweet and mild.
Madras £6.95
Hot curry.
Ceylon £7.95
Very hot juicy curry.
Creamy Jalfrezi £6.95
Cooked with green chillies & warm creamy spices in UK-Peru style.
Creamy Rogan Josh £6.95
Cooked with fresh garlic & medium creamy spices in UK-Peru style.
Phall £7.95
Hottest curry.
Biryani Dishes
Vegetable Biryani £7.95
Chicken Biryani £7.95
Lamb Biryani £8.95
Mince Lamb Biryani £8.95
Paneer Biryani £7.95
Indian cheese.
Chicken Tikka Biryani £7.95
King Prawn Biryani £8.95
Tandoori Dishes
Tandoori Mixed Grill Main £7.95
Tandoori chicken, tikka & kebab.
Chicken Tikka Main £7.95
Off the bone.
Tikka Specials
Chicken Tikka Masala £6.95
Barbecued chicken cooked in masala sauce.
Chicken Tikka Bhuna £6.95
Medium tomato based spicy dish nicely thick sauce.
Chicken Tikka Balti £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Chicken Patia £6.95
Chicken Tikka Jalfrezi £7.95
Cooked with green chillies & warm spice like home cooking.
Chicken Tikka Pasanda £7.95
Chicken Tikka Rogan Josh £7.95
Chicken Tikka Sag £7.95
Spinach.
Chef's Specials
Patro Chicken £7.95
Cooked in cast with khaliber spice. Only place in UK cooking patro.
Balti £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Balti House Special £8.95
Lamb, chicken & prawn cooked & omelette & specially spicy flavour. Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Garlic Chilli Chicken £7.95
Sizzle Dishes
Sizzle £6.95
Garlic, coriander & methi leaf combination.
Popular Dishes
Makhani £6.95
Yogurt & butter speciality.
Bhuna £6.95
Medium tomato based medium spicy dish nicely thick sauce.
Dupiaza £6.95
Extra onion taste dish. Preparation of onions & medium spice create an onion dish.
Garlic £7.95
Vegetarian Mains
Sag Paneer (V) £6.95
Indian cheese.
Paneer Jalfrezi (V) £6.95
Warm. Cooked with green chillies & warm spice like home cooking.
Paneer Tandoori Masala (V) £7.95
Chana Sag (V) £6.95
Spinach & chickpeas.
Chana Tandoori Masala (V) £7.95
Chana Jalfrezi Balti (V) £6.95
Warm. Cooked with green chillies & warm spice like home cooking. Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Vegetable Balti £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Paneer Balti (V) £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Vegetable Patro £7.95
Root spice.
Mattar Paneer (V) £6.95
Garden peas.
Paneer Makhani (V) £6.95
Vegetable Jalfrezi £6.95
Warm. Cooked with green chillies & warm spice like home cooking.
Vegan Main Course
Chana Aloo Jalfrezi (VE) £6.95
Cooked with green chillies & warm spice like home cooking.
Vegetable Vegan Masala £7.95
Vegetable Madras £6.95
Mushroom Aloo Bhuna (Vegan) £6.95
Medium tomato based medium spicy dish nicely thick sauce.
World Vegetable Jalfrezi £6.95
Cooked with green chillies & warm spice like home cooking.
Palak Aloo Bhuna (Vegan) £6.95
Medium tomato based medium spicy dish nicely thick sauce.
Chana Vegan Masala £6.95
Vegetable Gobi Rogan Josh £6.95
Sag Curry (VE) £6.95
Spicy spinach.
Vegetable Pilau with Sauce £7.95
World Vege Vindaloo £6.95
Aubergine Mushroom Balti (VE) £6.95
Dishes are cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Goan Dishes
Goan Fish Masala £7.95
Goan Fish Bhuna £7.95
Medium tomato based medium spicy dish nicely thick sauce.
Goan Fish Balti £7.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Goan Fish Korma £7.95
Mild spices & fresh cream coconut to create a creamy dish.
Goan Fish Jalfrezi £7.95
Cooked with green chillies & warm spice like home cooking.
Goan Fish Grill + Salad £7.95
Side
Bombay Potatoes £3.95
Tarka Dal £3.95
Vegetable Bhaji £3.95
Aloo Gobi £3.95
Cauliflower.
Mushroom Bhaji £3.95
Sag Paneer £4.95
Indian cheese.
Muttar Paneer £4.95
Vegetable Sides
Bombay Potatoes (V) £3.95
Sag Paneer (V) £4.95
Indian cheese.
Muttar Paneer (V) £4.95
Vegetable Bhaji £3.95
Mushroom Bhaji (V) £3.95
Aubergine Bhaji (V) £3.95
Vegan Sides
Bombay Potatoes (VE) £3.95
Mixed Vegetable Bhaji (VE) £3.95
Aloo Gobi (VE) £3.95
Cauliflower.
Aubergine Bhaji (VE) £3.95
Sag Aloo (VE) £3.95
Spinach & potatoes.
Sag Bhaji (VE) £3.95
Spicy spinach.
Bhindi Bhaji (VE) £3.95
Vegetable Rice (VE) £2.95
Mushroom Rice (VE) £2.95
Chapati (VE) £1.35
Green Salad (VE) £1.95
Sundries
Naan Bread £1.95
Tandoori Roti £1.95
Chapati £1.35
Peshwari Naan £2.65
Garlic Naan £2.65
Keema Naan £2.95
Plain Paratha £2.95
Poppadom £0.75
Steam Rice £1.95
Pilau Rice £1.95
Chips £2.35
Chutney £0.35
Each.
Raita £1.95
Plain Puree £1.95
Set Menu
Balti Style Set Menu (Meat) £8.95
Choose a starter & a main course. With rice or naan or tandoori roti.
Balti Style Set Menu (Regular) £8.95
Choose a starter & a main course. With rice or naan or tandoori roti.
Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil. Small £6.90 / Large £9.50
French Fries £3.45
Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £14.50
Risotto Romanese Char-grilled chicken breast mushroom & asparagus, subtle combination of basil, black pepper & a hint of fresh garlic gives this dish a great taste! £9.90
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
Chicken Biryani (Medium Spicy) £13.50
Served with kachumber raita, salad and curry sauce.
Chicken Jalfrezi (N) (Medium Spicy) £10.50
Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
Paneer Tikka Masala (N)(Mild) £9.50
This is our vegetarian alternative to the very popular tikka masala sauce.
Traditional Naan £2.95
A simple but delicious unleavened flour bread.
Onion Salad £2.25
Goan Fish Curry (Medium Spicy) £12.95
This dish is from the Western coast of India. A spicy delicacy of fish cooked in a coconut-based smooth gravy.
Garlic Chilli Chicken (Hot) £10.95
Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
Today’s soup - served with garlic bread or cheesy toast £4.25
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Nellie - cream cheese, spinach and sun dried tomato £4.95