Garam flower coated onion deep fried to a crispy texture.
Goan Fish Tikka Starter £3.95
Hot Starter £4.65
Seekh Kebab Starter £3.95
Spiced mince lamb cooked in tandoor on hot skewer.
Vegetarian Starters
Chef's Mixed Vegetable Starters £3.95
Vegetable Samosa £2.95
Vegetable Puree £3.95
Chickpeas Chaat (V) £2.95
Onion Bhaji Starter (V) £2.95
Garam flower coated onion deep fried to a crispy texture.
Spiced Mushroom (V) £2.95
Aloo Vegetable Pakora £2.95
Vegan Starter
Vegetable Chapati Puree £3.95
Aloo Pakora (VE) £2.95
Spiced Mushroom (VE) £2.95
Vegan Mix Starter £3.95
Goan Starter
Coated Fish Tikka £3.95
Traditional Mains
Korma £6.95
Mild spices & fresh cream coconut to create creamy dish. Very mild.
Dansak £6.95
Lentils fresh spices & pineapple. A sweet sour mild dish. Sweet and mild.
Madras £6.95
Hot curry.
Ceylon £7.95
Very hot juicy curry.
Creamy Jalfrezi £6.95
Cooked with green chillies & warm creamy spices in UK-Peru style.
Creamy Rogan Josh £6.95
Cooked with fresh garlic & medium creamy spices in UK-Peru style.
Phall £7.95
Hottest curry.
Biryani Dishes
Vegetable Biryani £7.95
Chicken Biryani £7.95
Lamb Biryani £8.95
Mince Lamb Biryani £8.95
Paneer Biryani £7.95
Indian cheese.
Chicken Tikka Biryani £7.95
King Prawn Biryani £8.95
Tandoori Dishes
Tandoori Mixed Grill Main £7.95
Tandoori chicken, tikka & kebab.
Chicken Tikka Main £7.95
Off the bone.
Tikka Specials
Chicken Tikka Masala £6.95
Barbecued chicken cooked in masala sauce.
Chicken Tikka Bhuna £6.95
Medium tomato based spicy dish nicely thick sauce.
Chicken Tikka Balti £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Chicken Patia £6.95
Chicken Tikka Jalfrezi £7.95
Cooked with green chillies & warm spice like home cooking.
Chicken Tikka Pasanda £7.95
Chicken Tikka Rogan Josh £7.95
Chicken Tikka Sag £7.95
Spinach.
Chef's Specials
Patro Chicken £7.95
Cooked in cast with khaliber spice. Only place in UK cooking patro.
Balti £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Balti House Special £8.95
Lamb, chicken & prawn cooked & omelette & specially spicy flavour. Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Garlic Chilli Chicken £7.95
Sizzle Dishes
Sizzle £6.95
Garlic, coriander & methi leaf combination.
Popular Dishes
Makhani £6.95
Yogurt & butter speciality.
Bhuna £6.95
Medium tomato based medium spicy dish nicely thick sauce.
Dupiaza £6.95
Extra onion taste dish. Preparation of onions & medium spice create an onion dish.
Garlic £7.95
Vegetarian Mains
Sag Paneer (V) £6.95
Indian cheese.
Paneer Jalfrezi (V) £6.95
Warm. Cooked with green chillies & warm spice like home cooking.
Paneer Tandoori Masala (V) £7.95
Chana Sag (V) £6.95
Spinach & chickpeas.
Chana Tandoori Masala (V) £7.95
Chana Jalfrezi Balti (V) £6.95
Warm. Cooked with green chillies & warm spice like home cooking. Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Vegetable Balti £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Paneer Balti (V) £6.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Vegetable Patro £7.95
Root spice.
Mattar Paneer (V) £6.95
Garden peas.
Paneer Makhani (V) £6.95
Vegetable Jalfrezi £6.95
Warm. Cooked with green chillies & warm spice like home cooking.
Vegan Main Course
Chana Aloo Jalfrezi (VE) £6.95
Cooked with green chillies & warm spice like home cooking.
Vegetable Vegan Masala £7.95
Vegetable Madras £6.95
Mushroom Aloo Bhuna (Vegan) £6.95
Medium tomato based medium spicy dish nicely thick sauce.
World Vegetable Jalfrezi £6.95
Cooked with green chillies & warm spice like home cooking.
Palak Aloo Bhuna (Vegan) £6.95
Medium tomato based medium spicy dish nicely thick sauce.
Chana Vegan Masala £6.95
Vegetable Gobi Rogan Josh £6.95
Sag Curry (VE) £6.95
Spicy spinach.
Vegetable Pilau with Sauce £7.95
World Vege Vindaloo £6.95
Aubergine Mushroom Balti (VE) £6.95
Dishes are cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Goan Dishes
Goan Fish Masala £7.95
Goan Fish Bhuna £7.95
Medium tomato based medium spicy dish nicely thick sauce.
Goan Fish Balti £7.95
Cooked with onions, tomatoes & chopped capsicums using special herbs & spices in a cast iron balti dish to glow.
Goan Fish Korma £7.95
Mild spices & fresh cream coconut to create a creamy dish.
Goan Fish Jalfrezi £7.95
Cooked with green chillies & warm spice like home cooking.
Goan Fish Grill + Salad £7.95
Side
Bombay Potatoes £3.95
Tarka Dal £3.95
Vegetable Bhaji £3.95
Aloo Gobi £3.95
Cauliflower.
Mushroom Bhaji £3.95
Sag Paneer £4.95
Indian cheese.
Muttar Paneer £4.95
Vegetable Sides
Bombay Potatoes (V) £3.95
Sag Paneer (V) £4.95
Indian cheese.
Muttar Paneer (V) £4.95
Vegetable Bhaji £3.95
Mushroom Bhaji (V) £3.95
Aubergine Bhaji (V) £3.95
Vegan Sides
Bombay Potatoes (VE) £3.95
Mixed Vegetable Bhaji (VE) £3.95
Aloo Gobi (VE) £3.95
Cauliflower.
Aubergine Bhaji (VE) £3.95
Sag Aloo (VE) £3.95
Spinach & potatoes.
Sag Bhaji (VE) £3.95
Spicy spinach.
Bhindi Bhaji (VE) £3.95
Vegetable Rice (VE) £2.95
Mushroom Rice (VE) £2.95
Chapati (VE) £1.35
Green Salad (VE) £1.95
Sundries
Naan Bread £1.95
Tandoori Roti £1.95
Chapati £1.35
Peshwari Naan £2.65
Garlic Naan £2.65
Keema Naan £2.95
Plain Paratha £2.95
Poppadom £0.75
Steam Rice £1.95
Pilau Rice £1.95
Chips £2.35
Chutney £0.35
Each.
Raita £1.95
Plain Puree £1.95
Set Menu
Balti Style Set Menu (Meat) £8.95
Choose a starter & a main course. With rice or naan or tandoori roti.
Balti Style Set Menu (Regular) £8.95
Choose a starter & a main course. With rice or naan or tandoori roti.
Zuppa Del Giorno Seasonal home made soup served with lightly toasted ciabatta bread £4.50
Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
Gamberoni Amore Large succulent king prawns in shells cooked in a tangy garlic butter & fresh Sicilian lemon sauce with a hint of white wine & parsley £7.90
Gamberoni Amore Peeled king prawns cooked in pomodora and white wine sauce with garlic and herbs £13.90
Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Today’s pate - served with granary toast £3.45
Garlic Bread - with melted cheese £2.75
Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Prawn Cocktail £7.50
King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Brussels Sprouts and Baby Spinach (V) £4.50
Sautéed with roasted garlic butter
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt