Bakers Oven in Wakefield Menu

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Bakers Oven in Wakefield has no menu available, but can choose from many other options such as Magners Cider 330ml or Peroni (Italy) 330ml from The Olive. Turtle Bay Leeds offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Food Zay includes a wide range like Lilt (0.33L) or Bottle of Water. House Rose 10oz Bottle and House White 10oz Bottle from . Raja's Restaurant offers Istanbul Grill and Ben & Jerry's Ice Cream (100ml).

Nearby Sample Menus

Add for Biryani £1.90
Palak Gosht (Lamb with spinach) £8.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Mushroom Omelette £10.90
King Prawn £10.90
Chicken & Mushrooms £8.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Garlic Naan Naan topped with garlic. £2.50

curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
- CHICKEN / PRAWN / MEAT £4.40
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
chilli masala with onions, garlic, methi leaves & green chillies -
- KING PRAWN £6.45
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50

Mushroom £5.00
Aloo Gobi, potato & cauliflower £5.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
3pcs chicken + Chips £4.00
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Seasonal vegetables, (see Blackboard) £2.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.