Appetisers Sandwich Bar in Ipswich Menu

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Appetisers Sandwich Bar in Ipswich has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Bury St Edmunds. Ararat Restaurant offers many options including Yeni Raki and Champagne – France. The Swan Inn includes a wide range like Chicken Omelette & Chips or Scampi & Chips. Baileys Coffee and Irish Coffee from . Kings Head offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Spiced butternut squash & sweet potato crêpes £5
Battered fish of the day, frites & crushed minted peas £mp
Americano regular £1.85 / large £2.15
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Cappuccino £2.30
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Espresso coffee single £1.65 / double £1.95

Tuna & mayonnaise £4.85
Bread & Butter £0.95
Liqueur Coffee £4.10
Brie & Bacon £5.95
Chicken Burger £6.95 / £4.95
Bacon, Lettuce & Tomato £5.85
Soup of the day £4.75
Coffee £1.85

Chips in Pita & Salad £3.00
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Chips with Grated Cheese £2.60
Larcazade £2.00
- 1 L.
Margherita Pizza £6.50
- Mozzarella cheese & tomato.
Half Pounder Burger £4.00
Garlic Pizza Bread £3.50
Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini chocolate oranges £2.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Mixed Salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Treacle Tart served with vanilla ice cream £5.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95