Alvorada in St Austell Menu

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Alvorada in St Austell has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Kessells Kitchen includes a wide range like Homemade Cheesecake (Per Slice) or Prawn. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Breaded Mozzarella Sticks (5) £4.00
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Dr Pepper £1.20
Free Choice £8.99
- Four toppings of your choice.
Hummus £2.50
7-up £1.20
Water £1.00

10 Garlic Mushrooms & Dip £4.00
Scampi & Chips £8.50
Double Sausage & Chips £5.00
Crab Cakes £2.50
Spring Roll £2.50
Jumbo Battered Sausage & Chips £5.50
Bacon Bap (Large) £3.00
Chip Butty £3.00

Tuna mayo & mozzarella melt £8.00
Lamb & mint £8.00
Steak Burger £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Grilled Chicken £5.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Sausage £4.00
Chips £3.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Canneloni £4.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50