Ajay Fish Bar in Eastbourne Menu

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Ajay Fish Bar in Eastbourne has no menu available, but can choose from many other options such as Glaceau Smart Water Sparkling or Glaceau Smart Water Still from Tomato Dolce & Salato. Fish and Chips offers many options including Mineral Water and Tango Apple. Sobs includes a wide range like Ribena Blackcurrant (0.25L) or Ribena Strawberry (0.25L). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Joker and Ting.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Burst 500ml Bottle £1.90

Freshly Made Coffee £2.00
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Traditional Fruit Crumble £5.50
Cappuccino £2.45
Mussels Loire - Wine, Garlic and Fish Stock -
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Extra Bread £2.45
Mussels Mexican - Cream, Tequila and Lime -

Fried Mixed Vegetable in Sweet & Sour Sauce £6.50
Aromatic Crispy Duck £9.90
Set C for 2 Persons £29.00
- Prawn crackers, capital mini spare ribs, swet & sour pork (Hong Kong style), chicken with mixed vegetables, special chow mein & special fried rice.
Roast Duck with Cantonese Style £8.90
Roast Pork in Cantonese Style (Cjar Siu) £7.90
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50
Chicken Chop Suey £7.90
Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50

Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.