Abduls in Pontefract Menu

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Abduls in Pontefract has no menu available, but can choose from many other options such as Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce from Bedford Arms. Pizza Panache offers many options including Still Water (500ml) and Rubicon Mango Can (330ml). Aagrah Restaurant includes a wide range like Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread or Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds.. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Spice Zone and Water.

Nearby Sample Menus

Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Served with chips and salad. -
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Naan A classic asian bread cooked in the tandoor. £1.80
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Spiced Poppadoms £0.80

bombay medium with potatoes -
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
special pilau rice stir fried rice with egg and peas £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.65

Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
Donner Tray (Med/Large) £3.50/£4.00
2pcs chicken + Chips £2.80
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Aloo Gobi, potato & cauliflower £5.00
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Donner 7 Chips (Med/Large) £3.50/£4.50

Rocket and parmesan salad £4.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mini chocolate oranges £2.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Potato wedges, spiced tomato relish £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Spring Water 500ml £1.95
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.