Abduls in Pontefract Menu

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Abduls in Pontefract has no menu available, but can choose from many other options such as Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce from Bedford Arms. Pizza Panache offers many options including Still Water (500ml) and Rubicon Mango Can (330ml). Aagrah Restaurant includes a wide range like Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread or Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds.. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Spice Zone and Water.

Nearby Sample Menus

Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Poppadoms £0.70
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Spiced Poppadoms £0.80

papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
stuffed paratha stuffed with a spiced vegetable filling £1.40
- TANDOORI MIXED £6.95
- CHICKEN / PRAWN / MEAT £4.65
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
- VEGETABLE £4.40
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60

Vegetarian, mushrooms, onions, peppers & sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom £5.00
Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
Donner 7 Chips (Med/Large) £3.50/£4.50
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Mixed Veg £5.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Onion Pilau Rice £2.00

Angel fish pie, buttered Savoy cabbage £12.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Mini chocolate oranges £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Buttered new potatoes £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
7 Up 330ml £1.75
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.